Cape May County Herald, 9 August 1979 IIIF issue link — Page 14

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Thr Hrrald And The Lantern

Thursday, Augusts, 1979

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CLmiMLIHC. hflkskiT mus DAILY EARLY BIRD FULL COURSE DINNER 5 *4.96 * MUSIC WITH J TC/tfa + thc D FOURMOST * WEDNESDAY THRU J SUNDAY £ 886-3795 * THE Whale House TAVERN 2201 BAYSIIORE ROAD, VILLAS PRESENTING LIVE, DIRECT FROM PHILADELPHIA JFWN kh u MNoiNo irijirirc'rvi i? m.tttt. Toeara r nUiEiS 1 iLaEjsm — iaM

GREAT SANDWICHES

' FRIED SHRIMP FRIED CHICKEN ^

«ly lUmotfalod Haw ManacaiiiaRt

ENJOY:

(Continued from Page 13) Garden Bleu, and Alaskan King Crab Legs are the three entrees you can choose as your own selection'. A complete night out at $15 per person the dinner & show are a great bargain & a great time! SOMETHING FOR EVERYBODY A super yard sale is coming up this Saturday, August 11. from 10 a.m. to A p.m. at 296 Street, at the corner of Ocean Drive. Avalon, sponsored by the Middle Township Optimist Club. Hot dogs and soda will be available during the sale, which benefits the Optimists’ Youth Program. Donated articles may be left at the 65th Street adress or pickup can be arranged by calling Ray Batz at 465-9772 Be sure to stop by and see what goody you might find. A RESTAURANT TO REMEMBER - CHEF NACHTIGALL'S BAYVIEW DINING ROOM. 96th St. & 3rd Ave.. Stone Harbor is one of those unforgettable eating & drinking establishments where the atmosphere, service and exquisite cusine combine into a beautiful experience. The food and drinks are excellent, each

prepared to your special taste. Wonderful fish from local and distant waters, perfectly seasoned. The filet mignon is topped with giartt. tender mushrooms caps and broiled to the proper rarity. Daily chef’s specials, such as the Schooner and Steak & Tails. Dinner served daily from 6 to 10 p.m. Reservations recommended. PHILLIES BASEBALL GAME. Buses leave St. John of God parking lot at 11:30 a.m. Saturday. August 11th for a T-Shirt Day. For tickets call 884-1607 ; 884-1039 WILDLIFE EXHIBITS. MINI COURSES. ART GALLERY, all at the Wetlands Institute. Stone Harbor Blvd.. Stone Harbor. Tuesday through Saturday 1 to 5. Phone 368-1211 for more information.

Qun And Military Show H10'GRANDE - The Rio Grande Fire Company is sponsoring a Gun And Military Show on August 12 from 9 am. till?, at the Rio Grande Fire Company Hall on Route number 47 and New York Avenue. Rio Grande. The donation is $1. Free parking will be provided, thebuilding is air conditioned, and refresh- l mentswillbeon sale.

A CAPE MAY COUNTY TRADITION SPRINGERS

. .. FUhtn Pier Grille.

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ARMKrMr rnoii yun 3Z.NID *• THl QoflROvJALK. AVfcUOm

Billy's Deli ITALIAN A AMERICAN DELICACIES A Tatty Varlaty of

HOAGIES

—EAT IN OR TAKE OUT— ★ ★“

■COLD CUTS * ALL KINDS OF SANDWICHES

HOMEMADE

SPAGHETTI SAUCE MEATSALLS • ROMANO CHEESE ia CMAM CONKS A MILKSHAKKS Urd A 3rd A v. Stow Harbor 3M-1M2

MM Third Aw*. Stona Harbor, MJ 368-4631

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ICE CNEAM

Noon till U;30 Doily

PARTY TIME

IN THE GALLERY

«7» Ira Am. — Slam Harbor — MS-Hit "We Strive To Give You Deluxe Foods S Friendly. Courteous Service" ★ COMPLETE LINE OF FINE

COLD MEATS

★ f/res// nsrr s/uaos * JOAN SPECTOR PIES

★ SANDWICHlS

★ QUICHE ,, <a ,

★ BOX LUNCHES

★ "CLASS" PARTY TR

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MIKE’S FISH AND SEAFOOD MARKET RETAIL ( WHOLESALE ooo DAD., ortAr. FRESH FISH DAAT PARK ROAD SEA ISLE CITY 263-3468 1

Time $$**430 •401 MX SHORE RD. VILLAS

PRIME RIB SPECIALS EVERY TUES. A SUN. ALL EVENING

•6 95

EVERY NIGHT:

PRIME RIB EARLY BIRD

4-6 PM

"ALL YOU CAM EAT” SUMDAY BRUNCH 10 AM NOON •J** chlldranll.M

• ENTERTAINMENT WID.—SAT. BY

STARS

Top 4#'a • Disco

The Dynamite! Bobby Hill

IN THE AQUARIUM MAR

IVIRY NITI EXCEPT WEDNESDAY fOfi THE visions CONTIMPOftARY MUSIC FOR YOUR

DAMCtMO FtlASORI IN THl

TOP OF THE ROCK ROOM

WtDNCSOAY THRU SATURDAY M R.M. To I A.M.

KURTZ'S RestQurant $112 Pirii BI*d.,iA'Rd > Wildwood Crest

oBreaktait aLuncheon •Dinner Menu .Children'* Pla •Clam Chowder •Lobster Bisque

1

• South African Lobster Tail • Alaskan King Crab Au Gratin • Broiled Fish from Local Waters tlnSeajon) • Crab Imperial

Overlooking Sunset Lake OPEN 7 DAYS A WEEK 6 A.M. till 9 P.M Take-Out Orders 522 8329