Wednesday, June 18,1988

Hie Herald and '/fie Lantern

Page 5

rrsNOTtASY [but we work wonders ith your food budget >T ' ■ • Texas'ave. food market:

GROCERY & DAIRY DEPARTMENTS

mLER’SQUIS. MRGUUNE

69 c u

BRIBE I URGE EBBS

79'

DOZ.

KRAFT KETCHUP — 39c

i v 14 0Z.

FROM OUR PRODUCE DEPT.

CALIFORNIA

EXTRA FAHCT RED

SEEBUSS

RELIOIORS

GRAPES

APPLES

99c,

*V|W

SHBW WRITE

HER

MUSHROOMS

RADISHES

99c u

19c.«

* y* r

CRIMSBR SWEET

WHERMELOI

13c L .

(WHOLE)

FRISK NCKUTEMER GREER BEMSI 39c

u.

i AKE-OUT DEPT. FOR THE FI S HERM EN

BOX OF 15 FRIED CHICKEH $A95 STIMGERS ft i i FREMCH FRIES

CHICKEM BREAST SANDWICH, ^ LETTUCES ^195 TOMATO 1

FOR YOUR HAPPY HOUR - FROM OUR CATERIHG DEPT,

• ECONOLINE BUFFET •

$-|40

COMBINES TOP QUALITY AMERICAN MEATS. GERMAN BOLOGNA. DOMESTIC BOILED HAM. COOKED SALAMI. CHICKEN ROLL WITH AMERICAN CHEESE A SWISS CHEESE. DECORATED WITH JUMBO RIPE A STUFFED

QUEEN OLIVES.

PER HEAD

•COCKTAIL PARTIES •WEDDINGS •BUFFETS •DINNERS Come In & Check Our New.Catering Menu NO AFFAIRS TOO LARGE OR TOO SMALL —SANDWICH TRAYS—

CalL.,,.884-4474

OPEH 7 DAYS — 9 AM T010 PM | tmTtiu!!^

TOP QUALITY-NAME BRAND DELI ITEMS

HATFIELD

2 LA PRO.

SAUERKRAUT m

SANDY MAC £'400 BOILED li. o*Mom

POLISH $159 SAUSAGE I lb.

HATFIELD PflBHD PAOKASi SCRAPPLE...

MEDFORD DELI

BOLOGNA

M 49 LB.

LB. OR MORE

LIVER- TQe WORST... L » <|N PIECE, LB. OR MORE)

HYGRADE FRANKS ALL MEAT 99C LB. ALL BEEF $1.09 LB.

CHOPPED HAM.. .*1*1

FRESH MEATS

u

e S

mm

CHUCK $459 ROAST ■

RACK BR CONRTRT

SPARE *4

391 LI.

CUDAHY ‘ OR SWIFT PREMIUM

J?

*.■

TEXAS AVE. FOOD MARKET 1434 TEXAS AVE • CAPE MAT • 884-4474 SPECIALIZING IN FRESH MEATS - WE ACCEPT FOOD STAMPS