Cape May County Herald, 13 August 1980 IIIF issue link — Page 29

Dining And Entertainment

WELCOME TO IttHstST. tIONC HAftBOR 1M-M17 LUNCH & DINNER MNINOINOtM MAUTIFULOARDfN Off DINING ROOM • EARLY BIRD SPECIAL-4 P.M. • »E«ffWffwi> Hrtttft • EraatSaffMehM SUNDAY BRUNCH 12.] Stvmd with complimentary glen* M wtnm Wl ALSO CATV* TO TNI VACATIONING GOUffMIT CALL C/S Off STOP IN.... OPtN 11:ai-4:M • TAKE-OUT ALSO

Fish Fry Aug. 16

COURT HOUSE - The Dennis Townahip RuriUn Club will sponsor it* Mcond annual Ftoh Fry Dinner. 4:S0 h>7:30Saturtlay, Aug. 16 at the Cape May County 4-H4A Center and Fairground* on Denntaville

Rd . .

According to club president Gary Errickson of Dennisvi^e, the Qub will use the proceeds for community service projects. The Ruritan Fish Fry Dinner will feature fillet of flounder, ear of fresh buttered sweet com, lima beans, sliced tomatoes andi cole slaw. Rolls and butter, beverage and ice cream will complete the meal. RURITAN CLUB members and their wives will cook and serve the meal inside the 4-H Youth Center building. Advance tickets are available at Corson's

Hardware, Marmora; JAR Print Shop, Cape May Court House; and the Dennisville branch of the Sturdy Savings 4 Loan. TICKETS AND "take-out dinners" will be available at the door Aug. 16 as long

as supplies last.

Serving on the dinner committee are chairman John MacLeod of Belleplain Raymond Adams and Edwin Tozer of Eldora; and Gary Errickson. Rev. William Robinson, Daniel Errickson and -Walter Robinson, all of Dennis ville, v "Last year we served a complete fish fry dinner to over 250 persons. This year we are hoping to double that number," MacLeod noted. "We appreciate the support of the public and promise a delicious complete seafood meal at an affordable family cost."

Nat’l Stamp Show Coming

WILDWOOD - Pre Can Ex ‘80 - the 31st annual National Postage Stamp Show - opens for five days, Aug. 20 - 24 next Wednesday at the Recreation Center, 243 E. Rio Grande

Ave.

The U.S. Postal Service has authorized a special postal station for this free stamp affair, readir^ Precanex SUtion, Wildwood. N.J. 082W. In the bars to the right of the dial is the wording Wildwood Welcomes World. Precanex is the exhibit held in conjunction with the National Assoc. of Precancel (SNimp)

Collectors. Glenn W. Dye of Wildwood has served* the NAPC since its inception as

secretary-treasurer

During the five-day "Postal Jamboree," the exhibit will include frames of precancelled postage stamps from the U.S., Canada, and England; plus local post covers, first day covers, and naval covers. A new Copper Penny Medallion has been stamped out especially for

PreCanEx 1980.

Hours are 10 to 10 except

10 to 5 on Sunda

%DeRocays open daily k t^HolivT^ estaurant J FEATURING jj Tho Unmet Italian and American Cultlne A MBAKPAST 4 LUNCH 7802

MMNMSTOtiJt

1

**» Nth ST.. STONE HARffOff SM.7741 (Poclng Hall Harbor Condominium) . J

MARABELLA’S RESTAURANT Recommended by Phlla. Inquirer (Sunda, Inquire., July 30. 197,)

By John V.R. Bull Inquirer Staff Writer Good home-cooking is hard to find •t Jersey shore reoUuranto, but U you go to Harebell's, you wtU be offered a welcome change from the fried aeafood and cole ,1a w served at 10 many restaurants. This seven-year-old family dining place in [he middle of Stone Harbor offers fine southern Italian cmialne at moderate prices. Then's nothing fancy about Marabella's, which H operated by a Sooth Philadelphia family. The plastic-covered tables have paper placeman, hanging plants decorate \ the front windows, and children receive free balloons. But the food is freshly homecooked daily and some of it Is excellent. The homemade tomato sauce, for instance. Is rich and flavorful, obviously fresh, and It rionally well on the manicotti and lasagna

Home-style southern cooking — tipo Italiano—at the shore

9S9-9430 401 My WORE RD. VIUAS • *J. J# DINNER SPfCIAL NITELY • LADIU NITS EVERY FRIDAY DRINKS $1.00 FOR THE LADIES PRIME RIB SPECIAL *750 N'tely 4-6 All Eve. Tun. 6 Sun. SLOSH PARTY Wed. Mtes 930-1:00 Musk Ti 2 AM. - Open Bor *7 Per Person

FEATURING GOOD GRIEF Wed.. Thurs.. Fri., Sat

Dining out—

At Marabella’s

tSth Street and Third Avemue,.

Stone Harbor

mushrooms and green peppers in a superb white wine sauce, ft came on a bed of somewhat soggy risotto, but

otherwise it was supertT

, The homemade manicotti is two large,^fraihh' Made shells filled with

ricotta and mozzarella cheese topped with that rich tomato sauce. Veal parmiffUna is a generou* portion of excellent ve*l. with a nict

My favorite of the dishes sampled it six large, fresh, moist deep-sea scallops sauteed with fresh

_ nice

efust and a cheesy tomato sauce. A dish of good, homemade spaghetti is offered as a side dish with most dishes, or you can have French fries, applesauce, coleslaw or a vegetable, which changes daily. The appetizer list is Umtted to shrimp and crab cocktails and excellent homemade soups. Manhattan-style dam chowder ts a rich, salty broth filled with lots of. chopped clams, diced potatoes and 1 celery, ft was so delicious, I had a

second cup. The homemade chid aoup H equally delightful, with lots of chicken and thin spaghetti that tastes os if it could be homemade. The House salad is iceberg lettuce (it was wilted) with touches of’* carrot, and with/pre-made dressings — a particularly boring course. Desserts are excellent, particulaiiv a strawberry parfait that isn t the ke cream dish most restaurants offer. Instead, it is a light, fluffy mousse-like confection made of whipped cream and sour cream and laced with freeh, ripe strawberries. Yummy. Marabell'a serves dinner from 4;J6 to 9 p.m. Sunday through Thursday, until 9:S0 p.m. Friday and Saturday. No credit cards are accepted. For take-out orders, call 909-lU-Sni.

Nutin’ Yet YOU HAVE DINED AT THE NEW

conductod ..ononymoutly. wFomlng to ttw» rMtouront. and ore paid (or by THr Inquirer. Itovtawa ore written’ wHbout regard to whether the restaurants advertise in The Inquirer, ond "Thank-you" dinner* ora not occopted otter favorable reviews.

(a FMELY HSTMIMlir) j BREAKFAST • LUNCH • DINNER "" SPIRITS Beach at Madison Ave., Cape May, 884-7011 &31

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