AH THE TRIP • IT'S WORTH THE TRIP • IT'S WORTH f

TWO WAYS TOS4VE

DOUBLE OFFER

COUPON——1

J

I I'/l |

A DOZEN DONUTS,

$1.89

i i i i i i

p----COUPON----“1

^ !

i i

.mwnwnmNS, | DOMUT HOU TMATS Mot?! 1 jCTix !

i i i Cinr»» be epmbin«l wMh any oth«r. offer | Good at participating Dunh’in Donuts shops One coupon per c ustomer Offer Good 4/14 thru 4/20/82 J Limit: 2 Dozen , DUNKINUuiwooo BI.VD. | DOM UTS **1° grande | .. Hb worth the trip. -—COUPON—J

Cannot be combined with any other off dr _ Gobd at participating Dunkin' Donbts shops One coupon per customer Offer Good; 4/21 thru 4/27/82

Limit 2 Boxes

P9 M |() WILDWOOD BLVD.I , DONUTS Rl ° GRANDE

It • worth the trip.

----COUPON----J

I ■

IT'S WORTH THE TRIP

IT'S WORTH

10,000 Tulips Are Abou

ToOloomAs ■ ■■

CAPE MAY

Gets Ready For The

ST" TULIP FESTIVAL

f. wthi! a bMuiitul wov to wckom* tertng io a IwoU'ituI uniqw* ploc* im loll 10 000 C C n tulip bulbt war* ptontad ail a—t tKa City at Capa May' an tha Moll, in tha peril

»ft>i . ' k /1 0°^ rattamly in tita yard* at Capa May • delightful Vntarlen htynaa* Nomad m hooot o< So t ^ \ . k ^/A Dutch #.p1orefCofnel.u» May the tiiwn tAometolie the le«tl*ol*ill include •paool event!

^ on lha Wethmgton St Mall the Miarhen at a Tulip Ouaan - a potter end a«toy centatl

and on award lor tha batt ho*ha duploy ol lulipt

MWL 24ih thru MY 2nd

LOOK FOR THE SPECIAL

J Spomertd ly Th* StMltr Old* Uij

■%i Chambir ol Coimnorco ■f|) lid Tht City ol Com May

1

Who Will BoTholat IP QUEEN?

Some lucky girl between the oges of 6 10 living in the greater Cdpe May area will be selected by the Tulip Festival Committee to reign over this event. Entrants will assemble on the Mall. Saturday, the 24th. When the winner ■ ertll be announced. Family, friends and members of the community will'wont to be on hand to cheer each and every

^ontestontl

EDITION OF THE dn Wadnatdey April 21*1 tha HaiaM

Wl W CAPE MAV Ml COUNTY f tlfraii

cantaal le'oturat and • phetc regarding thtt tpaoal'avanl In ad dit>an todhe normal 73 000 coptat el tha papar\ditttlhutad nn Wadnatdey on aatro 7000 ceptot will b# diitrdMtad an tha Weohtngtad'Miall on ’ ‘ 74thi r.

AND

i au—uawifr LANTERN

Redyding Plan Aims To Help Feed Pigs

SWAINTON r— Three county agencies have teamed up to promote recycling of edible food waste, and that may affect the price of pork in the

future.

The county Muncipai Utilities Authority, county Board of Agriculture and the-county Agricultural Extension Service have agreed to pool their talents to convince county restaurant and hotel managers it will be to yieir economic advantage to separate and recycle edible food waste. TED O'NEILL. Solid Waste Manager and DUme DeMeo, Recycling Coordin^gr,' County Municipal UtilTues Authority, met recently with John McLeod, Senior County Agriculture Agent; Harold Shaw and Johh Vasser, president and vice president respectively of the county Board of Agriculture; and Lester Germanio, longtime agricultural leader. ; "We explored the marfy ways to convince all Mod preparation and service managers to recycle food waste and help local, pig farmers,” O’Neill related. "The most obvious onC is the fact that the price of waste disposal next year will be higher than this year and one way of reducing the coq£ would-bfe to separate and recycle/’ CAPE MAY County ranks seventh among New Jersey’s 21 counties as a pork product?!^ according to McLeod. "Together, the 15 to 18 pig farmers in the county raise 7,000 to 10,000 pigs for market annually." "With feed prices going up and the wholesale price t pork down at the nw»nt, our farmers need Ip. We ate asking for

farmers will pick 4t up without cost,” McLeod promised. "That system would definitely represent a cost saying for the restaurant Owner." Information released by O’Neill indicated that between one-fourth and onethird of the county's total solid waste stream is food *waste and approximately one-third of thal amount could be recycled from area restaurants, hotels, and bakeries. "TWELVE TO fifteen thousand tons of edible food «• waste in Cape May County could be recycled each ye.nr,” O’Neill said. "Thdt is 11 per cent of the total municipal solid waste disposed per year. It could represent sizable reducV tion. Recycling this food waste could save our restaurants and hotels over $150,000 in inorease.d disposal costs next year.” An early start in promoting the recycling effort is a must, O'Neill told the agricultural leaders. "Waste disposer contract are Usually negotiated by t-municipaUties at the beginning of each year. Therefore, for the 1982 tourist seasori it's gouog to be necessary Tor us to contact restaurants and hotels directly and soon." . v . ' • The Subject has beeti' " So thoroughlvicxplored We’re np longer curious. Simply bored! Viney Fndicott

cooperation to help offset

incMas^s,

McLeod

cost

continued. "IF 'niE RESTAURANT or hotel will separate the edible food v/aste, bur

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Woven Wood* Window Shadoi

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Rio Grande 886-5879

CHIROPPMTIC FOR BETTER HEALTH

- CMHtOfUACTOa -

people are disabled by spinal defects

TO RESERVE UVERTISIN6 SPACE IM THIS SPECIAL E0ITI0M CALL TODAY 967-3312

DEADLINE FOK ADVERTISING 4/ 1A/S2 STILL TIME TO ERTER TNE TULIP FESTIVAL j ESSAY ARC POSTER CORTEST! '

. ($*> to Cope Way School ChOdree Through The Sdwob...Astc Your Teacher

Pain in the lower back and legs afflicts millions of-Americans. It is Estimated that half jnillion ibled by t. and injuries that cause severe pain in these areas. The paiii is caused by mechanical defects...that is, by conditions that result in misalignment or lack of mobility in one or more segments of the lower spine. For the spine to do its job nf supporting the body while providing a safe channel for the

spinal chord and nerves, each vertebra must be precisely aligned with adjacent segments. Chiropractic treatment is aimed at* eliminating the pain-causing misalignment, giving freedom .from low back pain

In the interest of better health from the office of:

. hi.Msxo —Chiropractor—

Capa May-M4-3M3