> 26 Herald & Lantern 25 July '84

WHITEEDIBQ INN Reservations... Telephone 609-967-5225 Dinners 5 10 Daily Sunday Brunch 9 Til 2

THE BUFFET Serve Yoprself At The Chefs Bountiful Table of Hot Foods, Sdlad & Dessert Bars, Served Nitely From 4:30! FRUIT SALAD WITH FRESH SEASONAL FRUITS • flSHERMAN'S CHOWDER • 25 DIFFERENT SALADS & RELISHES • TENDERAGED ROAST BEEF • BAK- * ED COUNTRY HAM • FRIED SHRIMP • FRIED CLAMS • CHICKEN WITH CHINESE VEGETABLES & CRISP NOODLES • FISH FILETS COOKED IN LEMON BUTTER & WHITE WINE • HUNTINGTON CORN PUDOING" • SEAFOOD NEWBURG WITH COOKED RICE • SCALLOPED POTATOES • ITALIAN SAUSAGE • RAVIOLI • BAKED STUFFED PEPPERS • FRESHLY COOKED VEGETABLES PLUS OTHER CHEF'S CREATIONS • CHEESE CAKE WITH CHERRY OR BLUEBERRY TOPPING- • VANILLA. CHOCOLATE & BUTTERSCOTCH PUDDING PARFAITS • PUMPKIN PIE • CARROT CAKE • APPLE CRISP • f^PLE. CHERRY & BLUEBERRY PIE ALL TOPPED WITH WHIPPED CREAM YOU SPOON ON YOURSELF • PLUS A COMPLIMENTARY BEVERAGE Adults... $10.95 Children (under io)... $3.95 The HUNTINGTON HOUSE k Off B&ch Dr., On Graat St. "T jgiNE^3 1 Cape May • 884-5868 "JT? SFTfjrj N0W OPF..N DAILY FROM 4:30 | ♦ALL MAJOfe CREDIT CARDS ACCEPTED- *

ICARLSON'S 1 W FISH MARKET SB 'wtSw 4408 Park Blvd. At Ottens Harbor \\ ildwood Wjjtjff WE TAKE CARE OF ALL YOl'R SEAFOOD NEEDS • FILET • TAKE-OTT ~~~1 ' fJ^Z: SEATOOp $PEC1AL$ 'IJjj&Sv • SCALLOPS • p . Scallops & *a<m gray •CRABMEAT • shrimp Platter 4 Im (• CLAMS- Sat. P|""mk'r„f s4so . OYSTERS • Scallops I latter . N Sun. Flounder Platter: SQOO 0\ BAIT • — — — ; "rr mFTi f /-<>-, x..-. Deviled Crab & c a en T"e DevHed Clam Plat S4S° cdy Wed. Monkfish Platter ®350

Program Updates Bird Classic

WEST CAPE MAY - The Cape May Geographic Society's evening slide program tommorrou focuses on Cape May's significance as the most ornithoiogically studied area in North America . Clay Sutton will present the program, entitled "Bird Studies at New Cape May , at 8:30 p.m. at the Municipal Building on Broadway Cape May's bird life has been studied since the ear ly 1800 s when artist and ornithoiogist Alexander Wilson visited Cape May; later John James Audubon studied Cape May's bird life. IN MORE recent times Dr. Witmer Stone annotated Cape May's chang ing bird life as it related to a changing Cape May in his classic work. Bird Studies at Old Cape May. published in 1937. Today's ornithological research is carried on by the Cape May Bird Observatory in Cape May Point Tomorrow night's program. fashioned after and an update of Stone's classjc work, will chronologically weave the story of Cape May's changing avifauna since the 1930 s into an overview of the important habitats and open space on which it is so dependent Sutton is the Environmental Program Administrator at the Cape May County Department of Health, where he has worked since 1973 Gay, a native of Cape May County, returned to the area after attending Gettysburg College. where he majored in biology He later completed his master's degree in Environmental Education at Glassboro State College Clay is on the board of directors for the NewJersey Audubon Society and a member of the board of advisors for the Cape May Bird Observatorv HE HAS OFTEN con tributed articles to each of their publications, most recently a 'Conservation Column" which appeared in N J Audubon. highlighting local and statewide environmental issues in which in NJAS was active Sutton also has recent# served as an adjunct professor of a bird studies course at Stockton State College Numerous articles by Sutton on Cape May's bird life have appeared over the i years in local or- | nithological publications. ' most recently "A Six Year Study of Wintering Eagle Populations and Wintering Eagle Habitat in Southern New Jersey" was published in Cassinia, the journal I of the Delawaere Valley ! I Ornithological Club This article won the DVOC's venerable "Julian Potter Award" for excellence in research CLAY S INTEREST in the area's ornithology grew out of a long family tradition of fishing and hunting where much time was spent out of doors. His desire to document the ornithological significance of

(Mp^^ay has culminated in this continuation of Witmer Stone's great work

and is certainly conveyed in his program, "Bird Studies at New Cape May "

j Theater Trip RIO GRANDE - Cape jj Human Resources, Inc. is | sponsoring a trip to the new I Three Little Bakers Dinner I Theatre to seee "Hooray I for HoUywood." For information call 1 729-4902

OOQOOOOOOOOOOOQOOOOOOOOQO II VINCFS § ^ !!TT Lsal & m jr /— X ^ j II rMeOW \ || [SEAFOOD TAKEOUT"] ]| i | • FEATURING A VARIETY 0F COOKED | PLATTERS & RAW SEAFOOD ! i t OPEN 11 A.M. -9 P.M. V 368-S015 - S8TH ST. & OCEAN DR AVALQN~ X \ ioooooooooooooooomoeooflc

BRITTON'S h BAKERY NOW 2 LOCATIONS (1) NORTH WILDWOOD AT 21st & N J (HOURS-OPEN 7 A M DAILY) (2) 9809 3rd Ave. Stone Harbor (Pizza Alley has been kind enough to share their store with us.) Our^Hdjjrs: 7 A M to 12 Noon ^ SPECIALIZING IN CUSTOM PARTY CAKES FQR ALL OCCASIONS J Featuring • Famous Apple Fritters • Hot Cinnamon Buns • Fresh Doughnuts WE WOULD LIKE TO THANK OUR STONE HARBOR & AVALON CUSTOMERS FOR THEIR CONTINUED SUPPORT CALL 522-5534

xt/ssoy DINNERS & COCKTAILS

■MB SUPER SPECIAL || OF WHITE ON FETTICINI NOODLES IN SCALL0PINI SAUCE INCLU0ES: SALAD 4 * * v ^

I OPEN ALL YEAR \ Hours: : 9 pm.; Fn. & Sat. 5-9:30 p.m. I 522-7038 • Package . Goods • Take-Out Platters 4415 PARK BLVD., WILOWOOP

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