_dining & entertainment

^ BROTHER'S ■ Italia* 4 America « ■ NEW DINING ROOM Open All Year 6 a.m. — Midnight ^Rj H FEATURING ■! I Home Style Italian Cuisine At Its Finest I || Breakfast Lunch & Dinner Specials B 6 a.m. -Noon • 4-10 p.m. ffiU| Salad Bar Op* n For Lunch St Dimmer «| Breakwater Plaza Store 16 10% DISCOUNT FOR SENIOR CITIZENS J THIS WEEK S SPECIALS MONDAY SHRIMP SCAMPI over Spinach Fettucini TUESDAY BROILED JUMBO STUFFED SHRIMP WEDNESDAY ALASKAN CRAB CLAWS over Linguine THURSDAY CHIPINO -Alaskan Crab Claw. Shrimp, Scallops In Red Sauce Over Homemade Linquine FRIDAY TWO STUFFED S. AFRICAN LOBSTER TAILS Enjoy the sounds of STEl'E CHASE at the piano in Jacalyn's Lounge Premium Wines by the glass Blue Nun • Soave Bulla • Ruffinu Chianti ... Lunch: Mon. - Sat. 11-4 Dinner: Mon. - Fri. 4-10 , Sun. 11-2 Sat. 4-11 Sun. 2-10 > U FOR RESERVATIONS CALL i fc* BILL BOCK 628-2641 ^ jfcLS fy i^jKt 50. Corbin Cil* Exit 17 Csrdrn Stale Pk»» Rt. 9 IP Ri. 50

^windriftX RESTAURANT & LOUNGE 80TH & BEACH, AVALON - 368-5175 i bQ Seafood- ~\ FILET OF FLOUNDER CRAB AU GRATIN " 9.95 12.75 STUFFED. FILET OF FLOUNDER BROILED LOBSTER TAIL 11.95 17.95 SCALLOPS (broiled or fried) BROILED SEAFOOD COMBO 11.50 13.95 SCALLOPS & SHRIMP PARMIGIANA FRIED SHRIMP 11.95 10.95 SAUTEED LUMP CRABMEAT DEVILED CLAM 12.95 10.50 SCAMPI CRABCAKES FRIED SEAFOOD COMBO , — Ot/^r/rPRIME RIBS OF BEEF VEAL CUTLET PARMIGIANA 14.50 11.25 FILET OF MIGNON BONELESS BREAST OF CHICKEN 14.95 9.75 NEW YORK SIRLOIN STRIP (V' CHICKEN MARSALA 14.50 Wf-f 9.75 LOIN LAMB CHOPS CHICKEN PARMIGIANA fT< 13.50 1 9.50 GROUND SIRLOIN STEAK J Serving Breakfast • Lnnch • Dinner Daily • Childrens Menu Available CONTINUOUS MUSIC WITH D J. RADAR 9-?

rfam | 3@(2l3®ss' Next week's menu of meals senred by the Cape May County Nutritional Protect for the Elderly j Sept. 16 : Breaded chicken cutlet, catsup, green beans, baked stuffed potato, pineapple tidbits, oatmeal cooky. Sept. 17: V-8 juice, turkey sandwich, mixed salad/French dressing, spice cake/Mocha icing. Sept. 18: Roast beef/gravy, baked potato, chopped spinach, brownie. Sept. 19: Spaghetti/tomato sauce, meatballs, Parmesan cheese, tossed salad/creamy Italian dressing, fresh . nectarine. } Sept. 20: Manhattan clam chowder, baked fish I filet, Tartar sauce, pickled beets/onion salad, lemon pie. All meals are accompanied by bread, margarine, coffee, tea, or milk. Snacks, delivered with mobile meals to the homebound, are: Sept. 16: Ham sandwich, apple, milk. Sept. 17: Hard boiled eggs, tomato/lettuce salad, mayonnaise, crackers, pear, milk. Sept. 18: Swiss cheese sandwich, mayonnaise, fresh peach, milk. Sept. 19: Liverwurst sandwich, mustard packet, orange, milk. Sept. 20: Tuna fish salad sandwich, banana, milk. Cars, Crafts SWAINTON - An antique car and craft show will be held 11 a.m. -4 p.m. Sunday at the Cape May Care 1 Center on Rte. 9 behind the K County Museum. AdmisF sion is free.

p SYLVESTER'S ^ ' fish market _ o eat here 1 I iiia «F tk. OR TAKE OUT bar 967"7553 21 ST & N.J. (Over the little bridge) . AfrPETIZERsT^^^l 4 DINNERS • ' MEATS/CHICKEN « ~ CI... on V* Shell (6) 2.95 JEj^^r 6 95 fWK* F»«« CIibi Casino (6) 3-95 oJJHl p.rmg 8.95 Hungry M.« « Fltat 12.95 Steamed Clem. (18) 5.95$MHK 6.95 Chkrken 4 ptece 5.95 Shrimp Cocktail (It) - 4.95 5.95 Chicken (2 piece) 3.95 Wing Otoa* (6) 2.25 ^MTTbII 14.95 Wing Ding. 4.95 Crabmeat Cocktail . . 5.95 Whole Lobeter Cora on the Cob .95 (prtcted according to sUe| French Frie* - aervtng . ..95 Shrimp 8,95 . ungUINI • pint 1.75 Scallop* . , . .. 8.95 quart 2.95 Alaakan King Crak 14.95 |n / 1 Cr.b«..l 8.95 Wh,,. Cl.~ S..e. . . 6.95 _ M- Soft Shell* 8.95 !>„, ri*m Sauce 6.95 Bucket of Steamed Sam*. r.ri Cf.mnl 8 95 „ . c * t. oc (100). Cooked wttb Ira wn WWte Meaael Sauce l,h.. a. i>moi) 'on wf °* "B9u'nl' Red Mussel Sauce .... 6.95 ItemaMfed w/crab meat Shrimp and Red Sauce 8.95 00 E*'" Soft Sheila in Red or White ^ Sauce 10.95 DINNERS • Shrlmp Scamp, 8.95 • SANDWICHES . : :::::J:J5 ;« (All .ctvcd with SSJE2 [to. 5 95 J"™bo B"ra" Garlic Bread) Deviled CUmi 1,s Burger w/chee*e 2.95 .SEAFOOD COMBOS- ^ S . — BROILED: Flah. Shrimp. Soft Shell 3.50 Cud Pi Ol Clam* Casino Lobster Tall. (fried or aauteed) Scallops 814.95 Hot Dog 1.50 New England Clam FRIED: Fish. Shrimp. Shrimp Salad 2.95 ,C?TT5o"'h( 95 Scallop# Cl.m. Co.ioo, Chicken Snl.d 2.95 M.nL °.n cf°m Chowder P-«olM '" 95 File. Ml3ooo 5.95 ItcdJ . SUHF * TORE • She Crab F,,et Mlgnon with Lobeter • CRABS • 1.75 3.50 6.95 Tall 14.95 Filet Mignon with Alaskan KlnuCrab 14.95 Cocktail Claws 4.95 * BEVERAGES • FUet Mlf|no„ ^th Shrimp Stone Crabs 3-95 (Fried or Broiled) 11.95 S a. . . Coffee 50 Filet Mignon with Scallop. <P"«d ^fflity)* Ice Tea 75 (Fried or Broiled) . . 10.95 avauaoimyj Soda*- 16 oa 75 Filet Mignon with Flounder 'Prices subject to change Pitcher 2.75 (Fried or Broiltrd) . . .9.95 without notice All dinners served w/french fries, coleslaw, a dinner roll, lemon wedge and various sauces. | OPEN DAILY FOR LUNCH & DINNER 9 A.M.-9 P.M. DAILY

PfpS5|l r/ 3246 DUNE DR.. N V'M'f SX AVALON N J. XX "'>[■ ipife^/Catering With A Touch Of Cfass\^|v*j W Menu, (Our Specialty) \V/ Im * BUFFETS » • f|JL m I Formed, Informal }\ COCKTAIL PARTIES • THEME PARTIES |> 1 Co.Fo.Seie'Ad.Fo, I Joi or Roni, 967-5350 ! [ Fresh Ground Beef. I4' lb. 3 Rump Roast I*9 lb. Ground Round I*9 lb. Boneless Sirloin Steak . . . 329 ;■ I " I j j | Our Own Cooked j I I | Roast Beef. 21 n ib. in ' Special— Roast Beef Sandwich 2.75 including soda Jflj DAILY 8 AM-8 PM INCLUDING SU NDAY iljj | BOOK YOUR FALL PARTIES NOW! 'JT* party the "Talk Of Tha ^^^^967-5350