—dining & entertainment

W SYLVESTER'S W FISH MARKET m—m— m<wm & mmm Mmm CLAM BAR 21ST & 5TH AV6S., AVAtON, N.J. (Over ihe little bridge)

C. lams on 'l Shrll (6) 3.25 Clamt Casino (6) . 4.25 Stramrd Clams (18) 5.95' Shrimp Cocktail . 5.95 Wing Dings . 2 M Crabmrat Cocktail 6.95 Corn on the Cob .95 French Fries: serving . .95 j pinl . 1.75 quart . 2.95 50 Steamers in butter . . . 16. too Steamers in buller32.95 Red Sauce 4.95 White Sauce 4.95 Drawn Butler 4.95 (All served with Garlic bread) Cup P« QC New t.ngland Clam Chotate (while) i.7s 3.M km Manhattan Clam Chowder (red) 1.75 2.M SJ» She Crah 4.M 6.95 7 95 Soda (16 or) . 1 S Soda (pitcher). 2.71 Ice Tea (16 or) .75 Ice Tea (Pitcher) 2.75 Collee . .56

f low** Parm*. Ml WeaklMl 1M Bluefish 6.95 Lobster Tail . lSJC Shrimp ....... 9.91 Scallop* 9.56 . Alaskan Kint Onb . 15.95 Items stufied wMh Crahmeat - 44 00 extra Flounder . 7.95 Shrimp 9.95 Scallops 9.56 Oysters . i»95 Soft Sha*... .MS DaMkd Crab. , . IM Dwrfcd Ohm 6J6 BROILED Fish. Skrlata. ScaKapa Lobster Ta*. . . . MJS FRIED: Fish. Shrimp. D«M Crab. ScalUpa 1«J« FM Mpaoa wMi lobsMf Ta,l 15.95 Ffct Miflaon with Deviled Crap 11.95 F**t vttti Atftn King Crab *... 15.95 FHfllwMk Shrimp (fried broiled) 12.95 Ftiat with Scallops (hied broiled) 11.95 Fht wWi Flounder (hied broiled) 16.95 ■' 11

Petite Filet Mlgnon 8-54 Hangry Man Hbt 13.56 Chicken (4 piece) 6.95" Chicken (2 piece) 4.95 VNng Diags . 5.95 While Clam Sauce 7.95 Red Clam Sauce 7.95 White Mussel Sauce . 7.95 RedMuvsel Sauce 7.95 Shrimp and Red Sauce. . . .9.95 So* Mi in Red or Whha Sauce 11.95 Shi Imp Scampi 9.95 Cnlaul 9.95 Soft Shahs 9.95 SMmp Scamp. 9.95 6ha»ka«»hnquin.) Burpm^USLrse 3J5 Drv#ad Crab. . 4.25 Fish.. 12.95 Soft Sh*.' 3.95 Shrimp 1*1. ... 4.56 Chichaa Salad... 3.75 Filet Mlpaaa 636 Mm. P«ED SHRIMP ftaa SRtTTF.ED CRABMEAT Wed SHRIMP SCAMPI Thurs SCALLOPS-FRIED OR BROILED Fri. ALASKAN KING CRAB ALL SPECIALS • DISCOUNT SI 00 • Prices subject to change without notice

(f/W mWWOCFv NICEAND LIT Cape May County's Only Easy lislenMIl Station 0

World Is Theme For Flower Show

OCEAN CITY - Professional orchid displays and a variety of special exhibits will be featured in Ocean City's 14th Annual Flower Show Friday-Sunday at the Music Pier. Boardwalk and Moorlyn Terrace. Artistic Design and Horticultural Divisions will form the base of the show with hundreds of entries expected from area amateurs. Area garden clubs will also compete in a special invitational class. Waldor Orchids. Linwood. a world class orchid grower, will lead other professionals in a large display. Additional special exhibitors include Desert Dan. Cactus, African Violet Society of South Jersey, the Victorian Society, the Herb Garden and Mary Eklund's Geraniums. DEMONSTRATIONS on flower arrangements, orchid growing an dother green thumb specialties will be presented during the show from the stage of the Music Pier. Contestants wishing information on the Horticultural Division may call Mrs. Frank Herkness, 1 , 390-0884. For artistic design details contact Mrs. William J . Friei, 398-0599 or Mrs. Eugene B. Lyness, 399-4113. Plants, flowers and supplies will be on sale at the commercial fair held outside in the pavilion area of the pier. This event is set for Friday and Saturday 10 a.m.-lO p.m. Flower Show hours are Friday, 2:30-10 p.m.; Saturday, 10 a.m.-lO p.m., and Sunday, 10 a.m. -7 p.m. SHOW'' THEME is •'flowers Around the World" and the Artistic Design Division offers such categories as "Octoberfest in Germany" and "Tea For Two-England." A special class for youngsters 15 years and' under honors Princess Grace of Monaco. Rosettes and ribbons will ' be presented to winners in the various divisions. Special awards include the Sweepstakes Award, a blue

rosette for the most ribbons awarded to a single exhibitor in the Artistic Design Division; Award of Appreciation, a perpetual trophy to the Garden Club blue ribbon winner in the invitational class; Excellence in Artistic Design, a perpetual trophy presented by the Garden Club of Ocean City for the most outstanding entry in Class 1; Grand Award for Artistic Design presented by the city for the outstanding artistic design entry. Similar awards will be given in the Horticutural Division. Admission to the Flower Show is free. Donations will be taken to help beautify Ocean City.

8RAHAATS Delicatessen features quality fiL. • cold cuts • domestic & imported . cheeses fresh • Ginsburg's Baked goods |^n^wic:hes • FAMOUS HOAGIES LANDIS AVENUE I 40TH STREET SEi ISLE cm 263-8762

Friendships Unlimited A Selective DatMg System Covering Atlantic citv and All of soutnern n.j. Prices $4Q95 Starting At... *7 It Could Be Your Beginning to a Haopv Ending! imm ask about our mommy specials! (ftfi Coming soon bi-annual social qer-toqethers today- 884-5290 ' south jersey regional theatre presents „ llO IN THE SHADE a musical based on "The Rainmaker" by N. Richard Nash music by lyrics by Harvey Schmidt Tom Jones June 3-15 Tues., Wed., Thurs., 8:00 p.m. Frl. & Sat. 8:30 p.m. 653-0553 gateway playhouse, somers point, n.|.

^Sertt £(j6& Haww 3rd & New York Ave., N. Wildwood

RAW BAR Hard Shell Crabs (priced according to sue) Crab Fingers 4.25 Clams on the Half Shell 3.25 Chicken Salad 3.95 Tuna Salad 3.95 Shrimp Salad 3.95 Shimp in the Rough . Doz. 64)0 Chilled Lobster. . . .7.00 HOT SANDWICHES Crabcake 3.95 Flounder 3.95 Hamburg* 2.95 Hot Beef 2.95 SOUPS Clam Chowder 1.00 Snapper 1.50

Twin Lobsters 13.00 Surf & Turf 13.00 Filet Mignon. . . 13.00 Seafood Combination13.00 Clam Bake 12.00 Irish Beef Stew 6.95 HOT SPECIALTIES Bar BQ Clams 3.75 Steamed Clams 4.95 Steamed Clams w/Com — 5.95 Steamed Shrimp 6.00 Steamed Lobster 7.00 Crab Balls 3.00 Onion Rings 2.50 Fried Mushrooms — -»2.50 French Fries 1.00 Pizza 3.00 Com on the Cob 1.00

PLATTERS Fried Flounder 6.50 Fried Shrimp 6.50 Fned Scallops 6.50 Fned Crabcake 6.50 All Platters include Cole Slaw, Potato Salad or French Fries COLD SANDWICHES Chicken Salad 3.50 Shrimp Salad 3.50 Tuna Salad 3.00 Ham 2.25 Ham & Cheese 2.50 Turkey 2.50 Roast Beef 2.75 Com Beef — 2.75 Turkey Club 3.50 Potato Salad 95 Cole Slaw. 75

Bring the Family Clam Bar Open 11 AM-T0 PM 522-8020 ;