Cape May County Times, 23 April 1915 IIIF issue link — Page 3

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1

SOCIETfPEOPLE Ihow Mrs. Hawkesworth Made a Success of the Dances in

City Hotels.

DOES THINGS ON BIG SCALE

FMl G»'"ea PromlneiK* Tbrevgh H«r -Ch«n»on* Crinotln**," and Now Miragea Many Dlatlnctiva Aflain for Woman of Fash-

ionable Circle*.

By OSBORN MARSHALL. NeOar. M«««papw *r»aieau . It «aa vbea tb* craaa tor afternoon faodnK bad Rut hit Net. York that Mra It. W. Hao'koeworth made the nutiv atroka of her baslnesa career, ■v-rnral of the larye cafe* to New York ix£ beftia what they called the "the tuLunC and If you went Into any hm of tbeee place* la the late aftertoon before alz you would aee ui »or ire tangolc* and trottln* beicee* the tablee. tndul*lc< In what ihrr took pleasure In knowlns waa :“r lateet form of amuaement. Emrywe aim had the price and who oared lor that eort of amuaement went to ihrae danoea. and aa there are all people In New York ao there waa ,« aorta of dan cine That la one of

o aucoeaafnl.

3m Ner York people who liked to touoe In the afternoon who held hack Iron the Showy cafe* Their eodal itf* centered about lh»lr own home* or the lane hot*la Tea drink!us In ibe palm gardena or Turkish noma if the palatial hotel* had amused them *brr season*, but It seemed doll when (her* was the poeadbllUy of ductus. i!ra Hawke*worth, part of whore kulneaa R Is to feel the pulse of *on«.-, pondered o-er the situation and .hen. with her plana made, the went to the manaser of one of the newlyoprwd and Urscat hotel* of the city. 'Afternoon dancln* has come ‘o »t»y." she told him "So far the only pt»r* proplo can dance la In the showy

if New York

■rs. Hawkeaworth had come to be nItsrded aa the Reniua 6f the afternoon dance and demands came for her aerrleea from far and near So now to one of the most exclusive hotels In Philadelphia the bert-tebared dangbtera of the old families can dance with Perfect propriety. In a world-known heel In Washington the mom prominent society folk—member* of the diplomatic corps, senator*' and cabinet ministers’ wives and uaushters and

no doubt senators and cabl-

«nt ministers themselves—can Induls* In tb* neweet etep*. In Pittsburgh, too. the millionaire set gather In the afternoon dances at one of the ooet palatial hotel* of the city. All these dances are under Mr*. Hawkes•ortb's supervision. They were started by b« r and are conducted according

to her plan.

Only five winters age Mrs. Hawkesworth faced one of the hardest situations that a woman ever has to fsce. She was suddenly left a widow and without money. She had been used to loxnrles and was a woman of mature 7®***. without a grain of business ex perlesce and with no means—so It seemed—of earning an income. She had been given a good musical training aa a girl and she had played the piano as a pastime throughou' her married Ufa. Her friends suggested that aha could earn a Utile by teach-

ing music.

Mrs. Hawkeewonh bad the good fortune to know Victor Herbert. She had played as aa amateur in ensemble music which he had .conducted, and she asked him what chance she had as a teacher "Your gift Ues In managing, not In teaching." he told her. and she took his advice seriously. She decided make her first money by getting up

a concert.

Does Big Thing* With Concerts. There are eome people who InstinctIvely begin things in a smell way. It they decide to conduct muelcale* they give the first one on e email scale They would us* a friend - * draving room, employ cheap local talent and ask orly their acquaintance* to rubeeribe. But Mrs. Hawkesworth Is not one of thle class She decided she would have none but the beet singer*, and that her patronesae* should be only women ot wealth. The very day she deddfd to give the musical* she west unaided and unlntroduced

In the peaaaat e

a of the North.

POPULAR

songs la the characteristic mandlla of her nstiv* country. When Edmond Clement sang fate delightful oM French song* he dreamed is satin kn*e breecho*, brocaded coat, powder** wig. silk stockings and shoe buckle*. “Arranger" **r Society Folk. The first one of tbeee "Cham Crinoline*" was a bowling success, and Mrs Hawkesworth'* future was assured. Society people—always anxious to be amused—saw possibilities In this quiet-voiced, energetic Uttle women, whose widow's weeds were In euch striking contrast to the gay entertainments she had arranged. If she could arrange unusual muslcales why couldn't she arrange unusual dances, dinners and private entertainments of all kind*' This was a departure from her Intention to be a musicale manager, but Mr*. Hawkesworth was still too eager to make a living To refuse. That was four year* ago. and now among *oclety folk In New York and Newport she fa as well known as an arranger of dances and dinners that are unusual as David Belas co la known as s theatrical manager. At one dance Mr*. Hawkeaworth arrange* • shower of real buturflles that flit through the be Uroom fust at the appointed moment like a dream of fairyland. At another she has s yok* of flower-crowned oxen bring In the professional dancers. At another she has an arrsnrement like an enorbook. ao that the professlneal entertainer* seem to jump from the ige* of * story aa they appear. “Where do you get all these lde*sr people are constantly asking Mr* Hawkesworth. for they know she doesn't have time to travel far for them. It is simply a tnarier of con trallon." she says. "If I want a new Idea 1 fust sit down and think and think and If I think long enough It come*. That Is concentration. Isn't

ur

But don't Imagine that •very clever widow suddenly thrown on her own

i f ■> -

Ideal Type of Fa*d Hopper for Poultry on Rang*. With Utf Thrown Back

Showing the Construction of Bln*.

(By MICHAEL K. BOYER.) | so that the bird* must scratch for

Of lata dry feeding la becoming | * a _^ e P_f et '

quite popular, although It Is not a j new Idea In the poultry ranks. Fully SS years ago the matter was agitated and adopted by eome pca'trymen, but as s general thing It was not favor-

ably received.

The argument used todsy In fsvor of dry rnssti and whole grain diets are: First, after fowls become used to ft, they vm prefer the ground grain dry to that which la either cooked or steamed: second, h Is a laboraaving method: third. It keeps fowls tn a more healthy condition; and fourth, better fertility to the iggs. At first the fowls will not Uke very kindly to the dry feed. A* meat scrap Is mixed with Jt, they will pick out all

could do the same. There such, then probably the corn aren't fifty women In New York who some msy prefer (ho bran, but all of have energy enough. To prove this , It Is seldom consumed until the here Is the schedule of Just one of I fowls become accustomed Mr*. Hawke*worth's days: I Gradually they will eat One of Her Busy Day*. more of It, finally cleaning un the

She appean at her office at about , trough,

ten In the moraine. The chances are | Another benefit Is that after eating that she will begin work with her I a few mouthfuls they will repair to secret*rr over an Itemised hill for! the drinking vea*el and secure Sevan entertainment given the night be- j oral swalllows of water, them tack fore, for society women want ver- again to the trough and *o on during

exact figure* and are more apt to | the entire meal,

quibble oTer five dollars paid for a | It Is claimed thst more water is spotlight which they think ought to consumed by dry-fed fowls, and as have been only tour dollars *nd fifty | ^ater ««>««* Mrgely Into the compocents than anyone else. Then comes sltlon of eggs, increased egg-produo-

s te'ephoce meessge from a woman j lion should ta the

well known In society. I Tbe tnetfcjd •* a great labor saver. “Ob. Mrs. Hawkesworth." eh* says It la possible to both feed and water vrertlv "I have been appointed the stock In the same time It takes ♦- chairman for the charity tallT.ucb- Prepare the wet and feed IL

and-such a league, and we want something original. I have tried to msnsr* but It is quite beyond me. Will you come up to my house this afternoon

and talk H overt"

Another telephone follows. It Is from snjther society woman, known for the daring entertainments eh# gives. “Mr*. Hswheeworth." ah* say* gayly. "1 am giving dinner tomorrow and I want a moving-picture performance afterward. I haven't the least Idea how to arrange for It and I Just took a fancy to have U » mo-. "S “» Mr, ^

Ing her brain, thinking how she will ™ere win

go about it and I. Just setting out to

a movingplctur. e-tthlUhm«t the |n ^ ^ tlme

The writer prefers feeding the dry mash tn troughs Instead of hoppers, unless a hopper Is used that will ta proof against rata and mice. Serb a hopper must bo made of galvanised Iron, and should be made to close rt night and ta opened tn the morning. If large enough to bold sufficient material for several days'fee ling, still

more labor can be aaved.

, There Is also a decided advantage In the system from a health standpoint. There Is not so much danger of overfat hens, and consequefctly there

fewer soft-shelled and

An* forests grow pori^nUT stvsa XOipr* sons btrO* sr» slnstnc an*

grassra.ar* sprtuclns

Tfc* wood and U»s wheat fields bsFor sutumn Is tlms of fulfitlln* And summer Is season of tn'rth. Bui dslnly and ehsrmln*. all critics The sp-inc Is ths belds of the earth.

COMPANY DISHES.

As a first course for luncheon there a nothing more appreciated than:

Salplcon of Fruit

Remove the skins from half s pound of white grape* and Uke out the seeds after cutting the

grapes In halve#

three oranges and three grapefruits In halves and Uke out the palp In sec-

Uoom. bruising as little a* possible Add the Juice and mix lightly. Set aside and sprinkle with sugar; when chilled and ready to eerve arrange In

rlth a sprinkling of sugar over each glass of fruit.

Larded Beef Tenderloin With nanaa—Cut the salt pork for larding from the portl* next the rind Remove the rind, cut In slices a fourth of an Inch thick and a fourth of an

ta cut. Chill

This in er cl sc is needed.

The grain should be given ot !a**t an hour before the time for them to

go to moot, so that ample time 1* ^ ^ i|imr

given them to hnnL If thu. * ' inch wide ns long a* scratching shed, the fowl* will eon- ^ Urdons In wmtor before threading tlnno their search the next morning aeed,*. insert about a fourth at break of day. and the attendant of ^ lQch be)ow ^ surface and draw will find them hard at work when he ~ arm £ through, tying In a loose knot.

around to give them their ^ ^ UrdoI]ll to row , ,n<3 dredge

breakfast. the meat with fi&ur. Bear In a hot fry

| in* pan until wall browned. Then

RIGHT FEED FOR BROOD SOW olowly until done, baiting occa

1 1 vtonally. Surround with small cooked Satisfactory ReaulU Obtained at Wl* hananaa and serve with:

constn SUtlon With Corn, Mid- Polvrad* Sauce.—Put two tsble-

dllng* and Alfalfa. { rpoonfuia of the trimmings of the salt pork into a saucepan and let the fat

On farms where many kind* of [r7 Add two slice* of ooton, five grain are grown, there should ta little 1 ^ c-rot, two eprlgs of parsley, a or no difficulty in providing a suiUblu nQarter 0 f B bay leaf, a slice of green ration. , pepper and half a chill prpper; cook For several years mature brood onti | gjj tTr •ortened. drain off the sows In the Wisconsin experiment eta- ^ B ( oor th of A cupful of vlneUon herd have been fed ration* com- Klr , n(1 k . t ,ininicr on the tack part poeed of one-third com, one-third ^ the gtovr until the vinegar is reheat bran or alfalfa. Such feeds are { j uce< j tt half. To the fat add enough

butter to make four tahlcspoonfuls. add the same amount ot flour and cook until smooth, then sdd a cup ful and a half of brown stock, the vegetables and the vinegar, boll once, then strait over a half capful of sultana raisins cooked In boiling water until tender; finish with three table spoonfuls of currant Jelly and orange

satisfying ar.d bulky, and n' the same lime sufficiently nutritious to cause to gain from CO to 76 pounds tat live weight during preg-

racy.

A mixture of equal parts, by weight, of the feeds mentioned, fid In the form of e thick slop. Is always very satis factory. This Insures an equal proportion and distribution of the various feeds and la relished by the animal* The com may be fed on the ear and the alfalfa need not be .tjL and the reel of the ration should he given as

a thick slop.

Brood sows, weighing from SOO to 260 pounds, usually can be kept on one ot the above rations for about

$1.60 a month.

If you live Id a section where three can bo groan, sugar beets or giant

half sugar mangels mar ta used to i Macaroni tn various combination* form the bulky portion of the ration ; I* a most palatable and satrtUuu* dtah

and to renlare the bran.

THE CHILD’S LUNCHEON. A Urge percentage of mother* all the land have the everpre*aBt lunch-box problem t* solve each dsy Somewhere an Ingenious mother who had four other friend*, each with * child to send with a lunch basket. proposed thet one* a week each prepare * . basket loneh for the flea, tn this may savtng the dally task for each. The mother* could do with pleasure once a meek what wae such a bugbear In Its frequency. The mother know* tbst her child * mentality as well as his physical pomer repends upon his food largely and the growing child should have nourishing, plain, wholesome and easily ■ilgeetad

od.

Tb* child naturally crave* sweet* and they should ta given in moderat* amount, as they are ore*-vary to taT ~ . nlsh fuel. Sweet* should he giv« at the close of the meal so that they msy not clog the taste for the rtbrtsntial things as they do If given tator* or at the beginning of a meat Another Important point to remember with children Is that their dlgeetlve processes are much more rapid than with adults, rnd they need a good, substantial lunch. Eggs cooked bard and well seasoned make a most satisfactory sandwich filling. Thin slice* of meat between wen-spread slice* of breed. The sandwich Is an Important factor, and should have first place. Bottle* now may ta bought at x email price which wRI hold a hot drink or soup, coco* and milk being the drinks best for tn* child. Fresh fruit, an apple or an orang* a cake of sweet chocolate or s few pieces of good candy make a weBenjoyed flnlsn to a meal. The child a surprise, will eat with relist and digest a meal much better If It Is something 'tat come* as a surprisa. Cup custards are most delicious denseris. rice with custard and ratals* make another simple and tasty ao*.

ftoftty ths svsntnx rams Ths eon from tb# wsstrrn hnrlson Ukr a m*g1.-t»n mtsnArO HU golden ormnd o'rr tbs landscape. Twinkling vapors skis'. ai.d sSr simi

water and format

Seemed all on ars at the touch and melted and mlnalad together

-Erangrlln#

SOME GOOD COOKING.

Everyen* Wee', to The#* DanceaI will undertake to conduct af- ficme '■vaciuu dance* In your hotel for you ' ' Shd guaranta* success If you will lot ">« have carta blanche. There muet b« no objectionable dancing and we miu * cater to the conservative olo-

•ntertalner* In

the world and before nightfall sho bad drawn up contract* with Alma Gluck. Oeraldlne Farrar and Adeline Gene*. of whom happened to be In New York at that time- Three contracts involved $6,000. a sum mhlch ehe could not poealbly have paid tf the next *t*P In her program bad not proved successful. This step was securing P* lrX j^. Hawkesworth called on a list ’ the most prominent society momen of New York end etked them to sub scribe to the new ecrlre of morning muslcales u* 10 PiG* 0 **^ .i 1 ,h " risxa hotel. They were to b# different from other muslralre. ebe assured them, and her assurmne* was coovlacU,* The nest thing to do wee to make the muslcales different. H ® t enough to have Geraldine Farrar ■ m* lal treat to society *»tk. Un. Itamkeemortb decided on having tar prrforurrt drees to costume suited to the songs they sang. Fbr her first jmrfornunce .be planned eo * tum “' wi song* of the nattier stylo sod so „Uh the .id of the best •W**®*" eoeM secure, her star* aero dressed r.^"rrr°' • Cianson Crtoollno *• known to jirv* *“ °" r

_ : l” “ t “

-“ l T2rTinr7i**" |««=< u.i« i« “““

Hh« named tn* eommlaeton at whl k ■he would undertake this work and <»ld the manager of the hotel to let her know what ta thought of the prop0 » , U;>o when he thought It over. The Intel man decided ut once, and before Ban, day* had pasted one of the ball '" •u. on the twenty-fourth floor of Ihls big hotel had taen opened for af-I'-nut.n danctug The price of ndmlsWl * »a* a dollar and anyone who

•t'li l might attend.

Started Subscription Danes*. '->uo other hotel managers, bearing Ur*, llawkasworth's euccwse. emmt 'o k>ir and asked her to do the seme u ‘iog for than. There 1* * great deal F» In managing these danen# beside* friii ding music and a suitable floor. »td th«, knew that It was tatter to tar Hawkesworth a high commission 'ben to experiment themselves. Hut *'■ Uawknaworih wisely refused to

». While Ore* tad ginr and are

rfully well, there t ietv iwonl# o' New York

■ •oorth. II

“ the eub*<. fta.li wee Mr* tlawMuwerth

In the *!• told Mr*

Exre could he

e mesiege from one tar musical aura who ta* taen taken 111 the lari mlnut* end cannot keep an appointment Aa ebe hangs up the receiver from this can ehe It thinking whom ebe can get to Uke his place. Bta cannot wait to finish her work on the hills, although .hey muet be posted thet afternoon, for eh* muet new hurry to tb* hotel In Flftyoeveoth street where she has dally office hours tn connection with ucr afternoon dances. Here she ha* a rehearsal for a special dance tb* week following After that Is

over, ehe has to go to a florlrt’a shop tan'

to make arrangement* for eome unusual dinner decoration* and from there to inte.-vlew one of the greatest singer* ehe has secured for her next •Chanson Crinoline" about the costume ehe I* to wear and the tong* ahe 1* to elng. Thle Ukes till late afternoon and then ehe drops tn at one of the hotel* to aee that the dano- |

Ing It going on ell right

Mr*. Hawkeaworth la very partlco- ! lar about theae danoea. That la on# j of the reason* why thoy have been res**ful with the more conserveelement*. Perhaps a society j women with the beet of Intention* 1 has drawn out a cigarette case, or perhaps one of the devotees of the j fox trot he* been demonstrating eome slops that might lead to cn.lclem. In : thla event It Is Mr*. Hawkeeworth'e I duly to remonstrate with the offender

which Is the cause of many

sickness.

For growing chick* ft le recommended. They eat a few nouthfuU and then take a swallow of water and scamper off for a ran. In a few moments they return and repeat the

doss.

They never gorge them**!re*, and when they feel a little hungry a little

food helps them out

At night an extra allowance of food placed In rtnall box** In their

that the youngster* can

help themee'.ve* at break of day. Nothing give* a chick a wore* set-

back than pining for food.

riot we like only lb* meah to be fed fowls In that war. The whole grain should be strewn along aome light litter, like leave# or cut at raw.

The augar heels or mangels can ta cut up and fed raw 0/ may bo cook-d and with middlings and other meal mad* into a thick slop. Soy bean* kept c.n the vine make excellent winter feed for swine. They can be clacked to or near the hog lot In the fall and fed out aa oouded. The hogs will get abundant exercise work Ing over the pile of vine* tn search

of the beans

DsrV Barn* a Menace. Well lighted horse or dairy stalls are even more Imperative during the winter monthr than In the summer, etnee the ahaecee of light lowers the temperature. Than, leading the animals forth into the glare of day afier their long confinement la the gloomy stalls la liable to bring on defecUve eyesight, while the poorly lighted ■tolls also contribute to the ad .secernent of almost every known ailment of live stock.

fihssp it* Weed Destroyer*. Rheep all! eat more than a hundred kinds of **e4a that are unpal •table to rattl*

has been reproved.

Then, after a little met and a heety evening lolkt. Mrv. Hawkeeworth le whisked to a taxicab to the home of the society leader who le giving a btg dinner that night. Mr* Hewkeeworth u never one of the party. In many ease* the hostessr* have euggrrted that she Join to the featlvIUe* which ebe keep* ta motion, but Mr*. Hawkesworth has no Interest to tta ■octal tide of the game ehe plays Sh*

enters sr nol**leo*ly aa the catered ; ttaae etonrhlona are or tta florist and 1* only known k? j can b« obtained by writing

\ 1 V 1 t

l V \ \ \

Break up half a pound of macaroni and cook three quarts of boiling water. Drain and add a tobteepoonful of onion Juice, two cupfuls of cold boiled bam and a rich ■aucemadeof a cupful of milk and two table

spoonfuls each of butier and Hour Cook tta batter and flour together, add the milk, seaaon well with salt and red pepper and put all In layers tn e buttered taking dish. Hake untl'

woll heated.

Sp'ned Tongue.—lake a fresh calf* tongue, put It Into boiling water and let tt simmer for two hours. IS hen tt Is done the skin will peel off. Put lour tobiespoonfula of butter tn a saucepan ami whan boiling hot, add a cupful of email onions, one red pepper. IS teaepoonfuls of salt and ■ tobleepoonful of vinegar, (wo small carrots, one-half pound each of dates and ralslna. all chopped, then add a pint of the liquor In which the tongue waa cooked and simmer for one hour Remove the tongue, thicken the sauce end pour It over the tongue. Fig Tapioca.—Seek two-third* of s cupful of tapioca in three cupfuls of cold water over night. In the mom | Ing add a half cupful of brown sugar 1 mothlrda of a cupful of diced flga and the same amount of walnut meat*. | with a teaspoonful of vanilla; steam I for one hour before adding the va nllla. t’htll and serve with sweet 1 ened whipped cream. I Hickories—Take a cupful of light I brown sugar, two egga. a little salt a cupful of flour, two teaepoonfuls of taking powder, a cupful of hlckor* nut meat* and milk to make a soft mixture to drop from the epooo. Bake

lb a moderati

As America is made up of all aattow alltle* a few dishes which speak o: the motherland win ta pleasant reminder* Cock-a-leeki*. — Chop two pounds of veal and put to eoak to a gallo* and a half of cold water for an hour. Heat slow- ■ ly and simmer until tta liquor to rich. Pour this over a roasting capon or fowl and cook five mtor Kemove the fowl, bon* IL chop fine and return to the pan. Add a pint of leeks, season and cook until tta Ireks are tender. Spanish Macaroni.—Fry onions la e bit of butler and olive oil bdIK brown, add a Ubletpooaftil of Wore** tershlre sauce and a lea* poop ful of chill powder. Pul a half ccpCn! of macaroni Into Lulling water. Baited, and cook anti: tendc.'. about twenty five minute*. Place the drained macaroni to a buttered baking dtoh and pour the onions and half a can of tomatoes over IL MU well and aprt»kle with grated cheesa. Bata a half hour tn a moderate oven. English Stuffed Ham.—Seleci a fresh-cured ham and have the bon* removed. Fill with a stuffing made of bread crumb*, parsley, green pepper, chopped, end seasonings of salt and pepper, with butter to make the right richness. Tie up securely and Inclo** the ham In a {mete of flour and watar to keep the Juices from escap‘ng Tt* in a cloth and put into a pot of boiling water and simmer gently for two or three hours, allowing twenty minute* for each pound welghL After the bam to cooked remove the crust, par* off the skin carefully, so as not to to Jure the shape of ths ham. put Into a roasting pan. sprinkle with crumbs, and roast, allow tog six minutes to tb* pound.

Stanchion lor Confining Calves

the results of her labor.

All calves when a few day* old sl^Jd taught to drink milk, as thla makes their handltaf leas troublesom® Jd If a clean, warm st.ll equipped with stanchions for confining Ihem v-lme eating to provided, their feeding ~ni more trouble than feeding pigs- The Illustration shows how

A circular on tta subject of feeding reive* the (tolryatvfeton. bureau 4 animal Industry.

I denartni'—• of ugrioul'ure. Washington. D. C

Psnn Descendant Dies at Front. Yhe Pennsylvania Horiety of New York has last-ad memorial canto In honor of Viscount Northland and the late W. U. Honael. Vtocount Northland died to Franco from wound* re celved at l-a Ila»»re Ho waa the aoo and heir of the earl of Kanfurly. hon orary member of ths Praneylvanta society, and was a direct descendant of William Penn Viscount Northland wan an officer tn the famous Cold stream Guard* end was awardeo a medal for aervtcus tn the South

African war. In the death of Mr. Hansel the society deplores the loss of one of Its most brilliant members, a man whose aervtree to his natloa and state have been written In lasting fame, and whose deep Intenml In our annociallon waa strengthening, helpful and kind."

At the Boclabl*. He- I am sure wr hat* met tatotau Didn't we go to school togetherT Khe-—Hur* we did Don't you re member- you were toy teauher.