Cape May County Times, 12 March 1920 IIIF issue link — Page 2

CAPE MAY COUNTY TIMES. SEA ISLE CITY. N. i.

POPULAR TYPES jN SPRING SUITS sr—|

One-Piece Gown Is Still in Favor

I’crhu:** tin-re la no type of

willib has ever given more comfort and CL-iieral setiKfnrtlrn to women of all degresji than the one-ploce draaa. This, observes a prominent n-rre spondorit. is umloubtedly a trnlam and yet It cannot be dwelt uixio too often by Its beneficiaries for fear that If they do. not recognize their t leaaUc* | on some evil day the useful little oneI piece frock muy be ana'ched away

| from them.

! Fashion la proverbially a ficku deme. but after centuries of high j handed and caprlcous proceedings - with her votaries It was a merciful ! dlapcnsuilon on her part to decree l/ie reign of the one-piece frock at a time In the cITairs of women when life moved for them In a swift and almost overwhelming flood of public aad

■ private activities.

It wus. and It. a time In which a type of dresa was needed which redured nerve strain to the minimum I and which combined ease of adjustment, comfort, suu-rt and youthful ap- | pen ranee, nil a round wearablencas and I scfBcient variety. If such a thing | were poatlble in mi nneasy and imper | feet world, one would be Inclined to i aay that the one-piece frock would go i on forever, no nuttier what other ityies might eome and go. ITcdlctlona are unsafe and one only knows that at present this desliable type of garment rounds the cycle of the year in an cndl*-sa procession of models developed In fabrics suitable

| plaited frills. However, trimmings of various kinds are -rather promlncnMy In evidence In any inventory of the

charms of the 1020 blue serge frock. Embroidery on Two Wide Banda.

In one especially striking and handsome frock of navy bit-.- uabardlne the embroidery In ecru silk Is entirely concentrated oc two wide, loose bands of the falwic which extend from the aarrou girdle straight downward at each aide until they are fastened up | under the edge of the slim skirt. The straight bodice with long sleeves la cut In a deep square at the neck and filled in with a gathered tucker of cream batiste. At the back on either aide, where the embroidered oands meet the girdle, there are long aud

stately tawr-l* of ecru silk.

An inf cresting decoration from the peasant source Is In the form at oblong perforations of good size outlined with green silk. Lines of these perforations set on end run up and down on the blouse and r ntnd about the aklrt. Tbere are also narrow bands of embroidery which outline tap simulated eion coats of certain frocks, and Hoes of wool chain stitch embroiderer in n*se wool break the monotonous length of a blue serge chemise frock. Besides these tbere are frocks embroidered In navy blue

silk, with only an accent of color.

Straw embroidery on blue serge ta not half as bizarre ns It sounds. Row-

A LITTLE Journey to the shops -discloses nn unending variety of ■ults to distract buyers who are out In pursuit of their ‘'something new for Easter.’- She-is a-wlsc woman who gives her tailored suits her most serious and thoughtful mention, for her ability to achieve district. >n In them an acliFb-rt of ber*}tidguieui. One gathers « f«fj»- -gencrnl impressions of things that ^oYerit the styles- after nil j ibis running- after strange god* in methods of jh-corrrtm: awl mans cement of detalU >. ,e strongest is.; that almost sttniglil lines have estnb-1 Usbed themselves In the favor of many i truxneu. and that suits have been j wplnging gv.i.y from fandful styles: -and toward Ingenious construction awl | • pm tier effe«-1 p. Tr.kii.c the two suits shown above I «r good a Venice examples of the mode, | .it u UI be seen 'hat coats are abort. ] mltlxuigh there are exceptions to this rule. Skirt* nre nearly always plain and straight hanging, some of them with side plaits and a few accord eon pUitiii. . The suit at the left is a business-like affair that may be •-lassed as severe, nod Is u type (hat always finds favor; cxcviit for accurate machine stitching and a few bon. buttons, it Is without ( mbelllsbuient. It fastens with a singlebutton at the waist line, has a narrow

belt that slip* through slides at the ride; aud trusses the front, maklbg a double belt tb -re. The pockets at the sides are odd and present some thine new for consideration. They are ingeniously cut in one with the coat and they fasten to It with a button at the middle. Utey widen the hips a little nod are unusual enough to compel ut'eakloo. The second suit I* rut on the -amc line* and arrives at the same sllhon ette by quite different methods. The .-diurt skirt of the coat is full nt the side*, amt panels nt the front t ra covered with a checkerboard design in silk embroidery, that also uppear.on the collar. A silk cord serves fui a In*'t and the skirt Is plaited.

Noble «l»ed* are lieM In honor, but the wide world sorely neodiHearts or patience to unravel tills—

English Hats of Felt. There are many flower turbans, fashioned from violet tvsc*. varying lo Mte. srau’.l blue blossoms, such as corn flower. A cMc turban was made ol smo'i crushed roses of a yellowish sal mon pink. Another equally charming was made of lovely French violets Directly at the front was a large Amer lean Beauty rose. Many of these tur bans are draped in OtaQues. or the tur bun may be carelessly draped with on* of the lovely and. Incidentally, cost > veils, brown, taupe. Mark or tsnd tone, with figered design.

NOVELTIES IN BLOUSES

Two Frocks of Blue Gabardine, One Enibr-.dered With Castor Silk, Afford, ing an Idea of Pleasing Construction.

T HLIIE ore a few really new depan ares in Mouses and smocks nod they are sure to Interest every woman. Both must be reckoned with to mweuiblin- a wardrobe for summei time, fur they divide honors now and the smo'-k tuny !»• even gntnirg a little ; on Us rival. They orv tr ie of the me tennis and fewer, .o the same : UM-Btis fur embellishment. Georgette de chine, fine and other novel silk afford a va-

aet at the base of the flaring cuffs Of course such a filmy smock inerelj veils a dainty under bodice and lookt leilghtfullv cool with Its louse adjust meat to the figure. A girdle made ol braided cord gives it graceful Hues. Two colors in georgette are used for the Mouse pictured here. The over-blouse, in a dark color. Is ex •ended Into a fitted girdle snd trimmed with silk braid couched «o: this man ngement of the over-l louse 1* new and

chUTol: !.::i

i.i- Fixing Up the Bedroom, icv Adopting graodmetber's prettiest patibwork to up-to-date bedrooms gives charming results. A creamy un •■leached cotton sheeting is ust-1 for :,a- -p-i also ‘or »iiri-nd. Tbeuc have borin «ler» of c - -n and while stripc-d chum-

such a way ns to cover tbi a|ioi of yellbw satin stitch r’lv-ncb knots form* Ihe ceulowera

for Lat vcaaon, bridging the chasm from chlff n to velvet Just now the only sort of one-pin ■ frocks to which any woman’s mind will give house room are the mMwa&cn and early spring models of gabardine, tricolette. satin, crepe de chine and taffeta, of which there is an Interesting variety In the advanced showings. Ever Faithful Type Remains. The ever faithful and desirable frock of navy blue serge, poiret twill. Iricottne or gabardine Is. as a rule, as *tn Ight and simple of silhouette as tt has been for »cveral seasons past, either on the rntbi-i attenuated lines of the French coat drew* or with the youthful blousing b«»dlre and nsrrow gathered akin with a moderately wide waistband. There are striking chemise models In peasant style which slip on over the head and have but little fas

tuning.

At the sm na time there Is observed a bold and rather .nt crust ing effort to Introduce broken and wideli>*d lines in the rlr‘rt by nn-an* of plaited frills, tunics of Irregular iluipe. folds and flounce*. Such models stand out conspicuously smong so many which nave a willowy, unbr-ik. n slimness as their chief characteristic. Simple and prectl.-ally unado.-ned blue serge fro. L* appear to he In Just as good standing as blue serge fr.wks which arx elaborately embroidered x trimmed with oustsodIng and crisply

| ever. It Is scarufiy likely to interest j the v vnwn who takes her clothes se- • riously. Ka< tail braid binding* of black or striped silk and upstanding j plaiting* of satin clre ribbon are conj servatlve and smart trimmings, ns are I black moire ribbons. Frills to Edge Apron Draperies. Fine plaitlugs of blue serge are I used as frills to edge apron drnperlea. 1 as tunic draperies and n* I he t>etter iwrt of a frock. One model has a fiat back and front panel, but the aides of the ilres* from under the arm* fall In straight, narrow plait* to the *W1rt hem. confined at the waist by a l>elt of I-ralded cords and Is sure to hav* a little vestoc and collar of baiistc or ’u.ndkerchlef linen or organdie. -<«ually showing through a narrow »lit in the frock. The woman who is horrified at the thought uf a blue seige tro«k with short sleeves should take heart If she hns either a long pocketbook or prettv dhows. In Hie flrat case she will be able to afford long gloves, and in the t-i md slie will soon be pleased with o r exceptional possession as Kntlsba vas with tliat famous shoulder blade .f hois. and. after all. a wool frork vitb short sleeves Is many degrees more comfortable in mild we..thirr than one with long sleeves. There Is. however, a choice of sleeves, for one may have them shot-, coed in a most abrupt fubloa or they may roc to the wrist or extend JuM below the elbow

—St Klin* n. WHAT TO HAVE FOR DINNER. A rnlher uuusnal cak? Is prejiared according to the following reriiH*: French Sponge Cake.— Separate ’he yolks and whites of four cgsv bent the yolk* to a cream, add gradually one cupful of powdered sugar, then foM In the stiffly beaten whites. Sift one tmpfui of flour with one teaspooufnl of baking powder; add to thv llrsl mixture, stirring lightly. Bake in two small layers. When cold, sptead with the following filling; Beat to a cream two tablespomiful* of batter, add gradually one-quarter of a capful of iwwdere.-- sugar; drop 'nto this the yolk of an egg. I>ent well: add a second yolk and neat agnlc Add a tablespoonfr.l of strong coffee Infusion. Stand on Ice until cold. Mock Cherry Pie.—Mix one cupful of cranberries, cut In halves and washed under the tap to remove the weed*: add one cupful of raisins, one cupful of sugar, one tableiipo.vnfnl of flour and oue-lblrd of a cupful of hot water. Set in a warm place while pre|mr!ng the crust. Bake with two crust*. Nut OmcIvL—I’ut through a meat chopper a half cupful of nut*: beat three eggs mill light, add «r.!t and pepper and tb*ee tahle*poonfu!s of cold water: ’.hep add the initmont* and mix well. I’ut a piece of bolter the sire of a walnut In a frying pan; when hot. pour in the mixture, and as soon as it begins to set lift the edges until It Is firm all through; Fold ovit and send It to the table on a liot dish. Harvard Pudding.—Mix and slfl ttvo and one-half-cupf-^ls of flour with throe and one-half te-ispoonfuN of baking powder oiu-hb.'f teaapoooful or Ml and oue-thlnl of a cupful of sweet fat. Ueet one egg. add one cupful of tnllk and combine vrlth the flour mixture. Turn into Va buttered mold, -cover, steam twiu-'lMmrx. Serve with warm apple sauce and Imrtl mu>e. Parsnip Croauettea.—<’ut In halve*, lengthwise, four uniform-Mxed parsnips; cook until t*-nder; retnov- tbc skins and taasli vatll perfectly ant'Mith; add butter, salt and pepper and wt asitje to cool. When coil mold Ipto hall*, rod In egg. then crnmhs. and fry in fat. Serve as a garnish for a roasl. Cnocoiate Cake.—Take on cupful of brown sugar, add half a cupful and a half of flour sifted with a tea spoonful of baking powder. Dissolve two squares of choeotate In half a cupful of boiling water and add to the rake the ’ st Milng. Flavor with vanilla and add a little salt. Bake In two lay-

P.efWt upon your present blessincs. of which every man has many, not on your past misfortune*, of which all men have amne.—Dieken*.

For the housewife who finds P nee•sscry to pack a lunch for the dainty 6> hoolglrl, the husky lad or the business man. working outside or Inside, the nn rare of the sand wlch will vary More antisfying and hearty fllb logs will be necessary for the man at |mrd lal>cr. Ol the.{Litt importune, in the prep ... . tiun of sandwiches U broad cf a clo*e texture, 24 hours old. White, entire wheat, graimm or browt; atpi rye are all favorites. Nut bread makes an especially nice sandwich bread, either that raised with yem-t oi Inikint lewder bread The folio.ring Is a baking powder bread which may J f,e used when cold: Take one cupful at mill:., one beaten egg. half a ten siMxmful of salt, one-half cupful of sugar, three teaspoonfuli of linking powder, sifted with two and onequarter cupfuis of flour. Bake In a loaf pan it) a moderate oven 4.1 min

ute*.

Bread made of sweetened bread dough, with an egg. cinnamon or or- j ang«- and lemon rind for flavoring. ' when sliced thin and spread with j fresh butter. U mow satisfactory and I gives variety. Bread for sandwiches mould »>e ] sliced thin. The betier should be soft- , ened and creamed to *p-«ad without i difficulty. The hatter may lie creamed ! with nut*, pounded mint or jmndey. | celery o- any ih-slrcd flavor. I Lettuce, tomato, encumber und mayonnaise corn'll tint b >11* shotilii not be | | ttiad'-. long ahead of time. Such eaud- ! wlclics are best made a few minute* I 1 before serving. j Sandwiches may Iv kept In a light I j 'In box m-ar the be. but not In It. { Sanlwlches Ice cold arc not good. If wrapped in waxed pajier and kept In I a mol plaie they will be In good runj dlti-tt for lialf a day. or longer. The | n uwivai of the crust Is desirable w hen i | serving a dainty sandwich for an afI tern non tea or Inncheo’ ; cm | n fancy I shapes and di-. orated with « , iied | ■ vegetables In designs, they look very j I 1 fancy, but for ordinary occasions tlie ' crusts are ntalned.

MISS TERRY

By MILDRED WHITE.

<Copyri*bt. l»». Wm.ro Co! Miss Terry put the. potatoes op bake, and went to Kptvail a sna luneh.-i.a cloth upon her moitir tr-y. Ever., day as the hands of I kitchen dock pointed to 11:30, Mb Terry did this very thing, the on ception being when the potatoes either boiled, or creamed. Ellen's f-ither had been a stern man. permitting no gr.yety or frivolity bis own domain. Ml»« Terry was treated with sped by the community, her unselfish devotion a by-word. For fear stopped to consider tbe weariness of her life's routine, or lingered to brighten its dullness. It was a vlsl.it) of years to come, like those which had passed In samene**. which came to Ellen n|M>n a certain morning as she put tin- Innrbeon doth on her mother's tray. A mange of some klod urns' be wrought. Liles thought desperately. and when she had placed the tray before the grateful Invalid. Elies took up Inst night's “Fam Herald" and au advertisement caught her eye. “Young woman teaching In Farmdglo Academy would like boo.d In quiet j home." she read. Then Ellen Terry I commlttetl the one daring act of^ier life. She answered the •drertisc- ! ment. Independently and withont consulting her mqther. then fearfully awaited reply. The answer came la person Miss Betty Blair of Boston, presented herself for upproral. and wa* apparently delighted prer the prospect of her new bo-riling place. A new world opened to Miss Terry within the shelter of her ntHt little home. Betty's presence seemed to fill each corner with new and Joyous Iptei-cst. The lei ter* which she brought fcac'i from the Utile po« offlee and ahnred confidingly with Ellen, were an interest In Uxunaelvea. “Was there never ope that you cared about? Never, really, dear?' Ellen had shaken her head vigorously. but after awhile, when the griddle cake* were care fully turned, she bad sab] apropos of nothing: “Do you ever talk to Dan Wise, the postmaster. Betty? Dan's, a real pleasanj man. His wife died two years ago. He went off away from hare when he was ran Tied and only Just got back after rtbe'd died." Betty flashed a glance from I rt bright eyes. “Yon knew him year* ago?" she asked. “Before he was married?" Ellen • nodded. “We used lo go to •choc! together." "He often asks for you." Betty said. "When I go for the mail. Ubw's Miss Terry today,' he'll say. 'sad how's be - .inoUtarT " The little teach-r smiled as she bent over tbe cakes, iben as suddenly •be sighed. “The time has just flown since I've been with you. dearie Ellen." she aald. “I’m almost sorry to go back to Bos-

ton.'

When Hie girl had gone. It was El len wHo was sorry. Sorry with a loneliness which sent her often to the post office hoping that Betty might hare written. Betty did write; pages and pages, a cheery record of her own doings “ilioush* lots of you." !>!c Dan Wise told Ellen. "Always talking 'bout bow fine you were. Somebody else thinks of you. too. It seems,” by added curiously, and handed to KlLtt m second letter. A pink gl<Sw of Burp’ise effused her face now ns she received the unusunl missive. At home again in tbe kitchen, site sat staring at a manly scrawl across an inclosed rose-bedeektsl card. “You have won a true friend,” ahe rend simply. - “ ^ The mysterious message Ha* but the beginning of tunny. More frequent I than even Betty'* chatty comnranira- ] tfoni. Brief were these messages, but bespeakln2 always deep admiration, true friendship. N'o name was signed to tbe manly ImnduTltlng. Each time that big Dan passed one of these en- • velope* through tbe post office window his keen eyes searched Ellen Terry's face, and Ellen becomingly, but guiltily, blushed. “Beckon." Dan said laughingly one day. “you've got a faithful friend down there In New York. You mlg't tell us about him. Ellen. Leastwise you might tell nn old friend—like me. John Towne, his name Is. 1 see; It's on i he outside o' 'his envelope." Ellen »oo^ the lotler and hurried toward the door. From there she threw back at big Dan. an unaccustomed smile. “Mebbe sometime I will ten you. tf you come over. Dan." she said, then stood abashed r.t her daring. "Be over tonight.” Dan answered promptly. Ellen could scarcely concentrate her mind 0*1 the letter, hnt Hu- realization presently came to her that this John Towne of New York, writer of her admiring missive*, was the betrothed lover of Betty Blair. He wrote now to announce this fact- And not only gratitude had piompted John Towr.e s avowal* of friendship lai Mis* Terry. Betty herself, he said, had •>- lected the cards. And some short time later when Betty received a marked notice In a Fa no dale paper, rhe smiled d -wn Into her lover's eye*, as she read; "Miss Ki'en Terry, married last eveting to Mr. Daniel Wise." “You sec.' remarked the frivol ••as llttlv teacher, “Tfca*e mi~ires of your'*. John, did make big Dan «lt up and take notice."