Five Way* to Make Green Pickle* Glita* Jars or t<lon<> crocks arc the best container* for pickles. On no account should cheap, glazed earthen wape or metal jars be used, as the Ftronx action of the vinegar on the metal mar render the contents unfi. to eat. Green tomatoes, small cucum ben< or • gherkin*" makes the best pickle, aa well as combinations of vegetable* like cauliflower, poppers cnloas. etc. 100 gherkins 1 cupful of salt 2 tablespoonful* of mixed who'e
spices
1 saltspoonful of alum Boiling vinegar Wash the cucumbers, sprinkle with ♦alt and cover with hailing water. Let stand for 24 hours, then drain. Pill the prosene crock with cucum hers, add the spices, alum and boiling vinegar to fll the jar. Seal nnd .e: stand for o*e week, when It will be ready for use. Gre-n Tomato Pickle 1 peck of Breen tomatoes 1 cupful of salt 3 1-2 pounds of brown sugar 3 quarts of vinegar 2 quarts of water 2 tahlesp^onfuls of cinnamon 2 tablespoonfuls of sllsplce 2 tablesi-oonfuls of mustard seed 2 tablesj»oonfuls of ginger 2 tablespoonfuls of mustard 2 tablespoonfuls of cloves. Sprinkle the sliced tomatoes with salt and let them stand over night. In the morning drain and boil with two quarts of water and one quan of vinegar for 14 minutes. Then drain again. Mix with the other Ingredients and boll for 1!> minutes. Sprinkle sliced tomatoes with salt and let them stand over nljjht. la the morning drain and boil with two quarts of water and one quart of vin enar for 15 minutes. Then drain again. Mir with the other Ingredients and boil for 15 minutes. Pack In crocks
and seal.
Sweet Picalilli 3 quarts of green tomatoes 3 quarts of ripe tomatoes 2 red peppers
3 onions
2 quarts of vinegar 1-2 cupful of salt 4 cupfus of sugar 1 tvospoonful of cinnamon 1-2 taiilespoonful of clove 4 tablespoonfuls of white mustard
seed.
The quickest method Is to run the tomatoes through a coarse food chopper. Sprinkle with salt and let stan* over night In the morning drain and cook with the other ingredients for 45
minutes.
Chow Chow
2 quarts small white onion* 3 quarts of cucumbers
3 heads of celery
2 heads of cauliflower
4 green peppers
3 quarts of vinegar
2 cupfuls of sugar 1-2 cupful of flour
2 cupfuls of dry mustard 1 teaspoonful of tumeric 1-2 tea»poonfui of curry powder
1 cupful of salt. Uun the various c food rhoppe
1 small cabbage 1 quart of vinegar 1 cupful of brown sugar 2 tablespoonfuls of salt 2 tablespoonfuls of mustard seed. Remove the seeds from the pepper and chop with tbe other ingredients. Place in a cheese cloth bag and scald with boiling water, then drain dry Heat the vinegar with spices am: pour over the vegetables, then bring to boiling point Vegetable Problem* Carrot*, beets, parsnips and other K»t vegetables con turn many cheui leal element* that are highly necer the body, yet they are by ro means popular on the family meet Children especialy should be encouaged to eat :he*e root vegetable, freely, hut sometimes they get a pr» judice because of the overly stroni flavor of parsnips and turnips. These foods, however, can 1* cuoked so that they will be enjoy* d Some of the specialist* in vegetarii n cookery can prepare a dish of cream. J canots so that they are as uellciot < flavor a* asparagus or artichokes. Creamed Carrots 2 bunches of young cafrits 4 tabelspoonfuls of sweet cream 1 tablespoonful of butter 1 teaspoonful of chopped parsley
2 egg*
Salt, pepper. Fried Parsnips Boll the parsnips until tender, then drop in cold water nnd rub off the skin. Cut in inch slices, reason with alt, then dip in flour on both sides and brown. Or the parsnips may be mashed, mixed with seasonings and flour and shai>e«l like great cakes ami
fried.
Salsify Croquettes 1 bunch of salsify (oyster plant.) 1-2 cupful of chopped walnut* 1 cupful of boiled rice 2 eggs, well beaten 3 tablespoonfuls of flour Salt, pepper. Boil the salsify until tender, then rub through a colander and mix with other ingredient* Brown In a buttered frying pan. Beet*, plain boiled and seasoned with salt, pepper and melted huttei refreshing accompaniment to a meat dish. Or they may be served cold, sliced, as a salad with a French dressing and in combination wltn .er vegetables. Any of these root vegetable* may ba prepared tastily by boiling, chop pin T coarsely and then heating in a wellreasoned cream sauce. Or they mar be boiled, sliced and lightly fried iu
bacon fat.
A favorite Russian dish 1* beet soup. This is prepared by c-toklng the scraped beets then rubbing through s colander, including the juice in which they have been cooked, and :oason ing with a little salt. This dish is then chilled, and just beore sefrvine, j thick, sour cream Is whipped Into U. This m.up is served cold, and is cool-
j ing and appetizing.
| In preparing root vegetables member that scraped vegetable* should I be left in cold water until ready V 'cook In order to I eep them whit'
■taides through and crisp. They must always b ig the roar«e! dropped In boiling water nnd cooked
Bustle is Returning to Fashion World, Says English Journal Amid the wealth of oriental and suited by something which is
futuristic color and design this *“athere emerges with slow persisy one outstanding tendency. This tendency takes us back forty yean:, which is quite long enough to become respectable again and even popular. The crinoline had its day of abuse yet today everybody admits its grace and lightness, and everybody would be wearing It, were th&re not too many other things to do and were net trams already impossibly crowded. The era of the bustle is next on the list and the bustle Is already taking its revenge on those who buried It forever under a tombstone of Infamv This Is not to say that the bustle. Ir. its modern guise, will ever again becomes so universal as to suggest unworr inline** In the woman who doe* not wear one. At the same time thc bustle is ou the road to becoming smart, and the closely fitUm. bodice becomes monthly more closely fitting. The truth is of course, that a pretty young figure can wear any .thing, and that any sort of chang*. even if ridiculous, gives it additional res*. The trouble Is that there are so many figures which are nelthei pretty or young and they are ben
too marked. In this connection, bowthere Is more than enough choice for while the ’ROs may produce the smart eft fashions of the moment there are trailing dresses and clinging dresses and dresses of cotton, and dresses of cloth and gold. The bustle demand a new carriage and * 1 a new hair dress. “Dodo" held herself like s drill sergeant and the Botticelli guards' slouch today would find It hard to carry off the pert, rhantecler suggestion of the bustle. Really big bustles have been seen In Paris, but as a general rule the effect has been more gracefully achlc-. od by the clever use of a sash or bows standing on their sides. Hal'- is retiring from the ears, and the Florentines no longer have it all their own way. Very French are some of the newest costs, and very much like those in the early Sargent portraits. It is all rather smart and rather amusing. The danger Is. of course, that it is a fashion which opem the way to eccentricity and over the trimming far more than do the simple lines of the last five years. At the same time the mo?t becoming lines can also have their
failings.
By Alice Wingate Frary For moro active play, there are A woman who overheard her small Rsmes which can be carried on with daughter discussing mothers with her (only a little help while the mother lr. playmates was gratified to hear her »>“*>•• 'Hie sensible hiding or guesslns triumphantly conclude the argument 1 Ranies can be played by very young
Home Occupations for Children
with the word*. "Well, your mother Isn't surh a play mother as mine!** Being a "play mother” evidently meant one who did not permit house hold duties to crowd out companionship with other children. The "plsy mother” had not known before how lully her efforts were appreciated. Grown people sometimes fall to realize how children delight in their companionship. Every mo'her should employ care and ln*igh« as well as love for her child when she sclecti. hioccupation. Given an eager desir to nter the child's world, he will ' 'V come her with counUess sugges'.ioi.s It is often the mother’s privilege to modify these ideas, to make a quiet occupation more attractive than d noisy one. to offer mat-.-rial* that are large and easily handled when little fingers show signs of restlessness, or to direct active game* when repression
becomes unkind.
If limited to the simplest of materials with children. I should choose paste. It has limitless possibilities, and to adults who puzzle their way through toy departments. I should 'When In doubt, buy paper" Colored paper, cut In various sites, * large, plain tablet, the child's undisputed possession, the wrapping of a kodak film pack, or any colored ad vertisement* will all be hailed with Joy. One four year old was made happy jfor days with sample coffee wrappers, bright colored and glaz« The little child should have the opportunity to experiment freely with ■w material, expressing bis oan ess: he should also have suggestiontrom the mother as he need* them and
knife, sprinkle with the salt and let juntil 'ender. but not overly long or them stand for 24 hours. Heat in this j they will become tough Beets an<
brine until the boiling point t» j turnips will require about 45 minuter (her appreciation of every achievement reached, then remove from stove and jof cooking, but carrots, parsnips and child direction and adult uggestlon
let drain quite dry. Rub together thvarious dry ingredients and gradual!
mix with boiling vin«ia>r. the cbop|>ed vegetables,
crocks and seal. Pepper Pickle 6 green peppers 6 red peppers
salsify require less time—about 8u
or 35 minutes.
Always remove the vegetables from the water immediately after cooking ik>n't throw away the water in which they are cooked as it may be used to flavor a sauce or a soup. (Copyright. 1920. by Newspaper Fea-
ture Service. Inc.)
bould be wisely balanced in order that the child may make the greatest
progress.
For the Summer Bride | How the Female
Intellect Works
"Trousseaux, like everything else have changed nowsdajs.'’ writes Helen Koues In May Good Housekeep ing. They are no longer the gsphering of a great numb-r of dresses and lingerie, but the thoughtful cho.ce of a few suitable and necessary di-esses for every occasion. Styles change so quickly that women have learned the wisdom of getting few clothes at « time aM renewing them of toner. If wedding is to be April or May. the going away costume is usually a suit: if lator, s dress is often selected instead. But a suit is still indisp.-nsablc
for every bride's wardrobe.
"Every trousseau need.-, an evening tires*. For informs! dinners and restaurant wear navy blue Georgra. is very smart. A new and smart afternoon frock, a bright colored fou lard, is uimmeo with batiste plaiting “Orgar.dy. gingham and linen dresses will be much in vogue, this summer and particularly charming is the organd) fock which combines delightfully with navy blue or re a dei
children. One game which trains la observation consists in placing dlf ferent common household object* such as a pencil, a thimble, a spool, sclsera. etc., on a tray, covering them, then allowing the guesser a brie' glimpse, after which he Is to tell what he has seen. It Is riser to begin with iwo or three objects, increa.-ing the number with each turn. Physical feats also fascinate children. I recently saw * small girl amuse herself for an hour walking away from a full length mirror wlUt a block balanced on her head. Each time It fell she marked the spot, then began again at the mirror, watching the block as she backed away. The same little girl has her happiest play times being tossed and swung by her father, "walking wheelbarrow" and various Improrished feats being equally entertaining to both. Why not substitute an extra fifteen minutes of games or stories for the more elaborate "treats” in offering rewards? Is it not an ideal worth rtriving for to be considered a good
"play father
Parents may 1... the following books helpful: Play Lift- in the First Eight Years by Luella Palmer, pub lished by Glnu & Co.. Boston. Mass., price 11.25: Play In Education byJoseph Lee. published by McMillan. New York, price $1.50; Mothercirft Manual by Mary' Reed, published by Little. Boston. Mass., price $1.25. Public appreciation of the kindergarten is Increasing. If there is no kindergarten in your school, work for the establishment of one NOW so tha: your children may have the brnefl' of its advantages in the fall. The National Kindergarten Association. S West 40th Street. New York City, will furnish petition blanks and leaflets upon request.
THE LATEST IN HATS
The female intellect is a curiou*
thing, says Dorothy IMx in May Good Hvnjsekeeping. Her famous charac
ter "Mlrandy" say* about it: Ain't hit funny dat when women
wants to have a real, sho" enuf gonj
time dev des sets down an' norraU
'bout drir trouh! -s? You'd think d: when anything happened to anybody dat was had ‘-nuf for ’em to cry 'bout dat dey'd sorter dnw de veil of silenee over hit. but dat aim de way
dat de female intelleck wuks. Hit likes tc parade hits griefs in
publir jin' dere ain't nothin' dat a woman really enjoys lak havin' h secret sorrow dat she can tell to anvbod> dat’U listen. An when she gitr good an' started on tellln' her trouble*. she des throws de throttle wide open an' lets her tongue go. nc matter if she is oustin' asparagus on de characters of her own flesh an' blood
Greater New York s daily consump-
tion of water i 000,060 gallons.
It Is not possible for any fashion reporter to Ignore the refusal bv the president of France of the hat sent
his wife by the mlllners of Ainerl That President Deschnnel in-
tended to aocept the hat and that he changed his mird through the forcible pressure of the milliners of Paris is well known to those who are familiar with the inside of the situation: but it is evidence to the laity of this country of tlje unusual power of the apparel Indus'ry in France, an :nd us try which Is always closely con
necled with the gore-nment.
It has created a difficult and delies :e situation. It is like a pebble throw
pond The ripples are growing larger and spreading outward,
patriot of importance expressed his opinion of the situation a fortnight ag: y fo-bidding hi: daughter to buy t single French hat for her elaboiAt* irou*s-.xau This is only one instant! of a Urge movement. The whole at
fair is unfortunate in the extreme. It is a pity that so much stress wai
laid upon the price of tb • hat that the mill!Hers of America ottered to Mme. Deschnnel. It was first reported at $3000 'hen at $5000 . We Americans
live under a continued stigma
ropean thought of caring for nothing
doubt ;hal bad taste was shown in thwidespread insistence of the price of the hat. which was a fanciful price if one stretched truth to its furthest limit .and it is probable that th' newspapers and not the milliners
might have been to blame. one of that could excuse the
bitterness and rudeness of the four :eea points which were given b; the milliner- and sent to America as the reason that the president of Franct refuse the hat. Women are familiar with them through their wide publication, so it is unnecessary tc repeal them. They were not in keel*
ing with French courtesy.
When it is considered that the mil liner's of America were actuated by a kindly feeling In presenting this ha*, that one and all they hare acknowledged their gratitude to 1'aris over a quarter of a century and have spent vast sums of money weekly and yearly in the rooms of the Varis milliner*, and given praise without stint tc th. source of their inspiration, it is an astounding awakening of most of them that the first lady ol France should have received their gift of appreciation through compulsion by Paris milliners with reasons tha*. were rude and
except the price of things; there i* no satirical.
FASHION NOTES Interesting Items for the Fair Sex
By Molly Thimble
show touches of embroidery that 1 am going to . -II you about them, and
Taking a stroll through one of the big New York shops I »aw some new pajamas, which I think you would like to know shout. They have a becom ing black crepe de chine lop. all em broidered with white paroquets, and a charming and comfortable pair o' trousers of orange crepe de chine banded with black. The blouse tha* peeped out of the neck was orange By the way. this is a French Import*tlon and was originated by Lanvin. Styles in sweater* may come and .-c but for general wear the Tuxed model seem* to retain Us hold. A good model 1 just saw was made of Shetland zephyr wool, with reverse of brushed wool. An adorable slip-on I saw was mad.' of gray Shetland and white Angora, the combination proving very effective. It had a square neck and sho:' sleeves, which were finished with white Angora. Even bathing suits are embroidered braided. One of the bathing sul'.shown had tiny fishes embroidered on the skirt front and back at the hot tom. Another had a duck, whil" others had sprays of flowers. A verv stunning suit wss made of black tricolette, with a double skirt. In the front was a spray of fleur-de-lis etr. broidered in white. This was on ihe bodice, and on the back of the skirl was another embroidered fleur-de-lis. To attain the boyish figure which is rosily necessary, if one would weai the new basque, a brassiere renders first aid. and when properiy put on it gives the fashionable flat effect. Thbrassiere closes In the back and Is made of trico. It is relieved from al> solute severity by an embroidered wreath of flowers In center of front. Shoulder straps are of satin ribbonr If you are Interested in making guest towels just new. perhaps you will like to know about a few new designs . A new design is of a Ilyin-; bluebird. This should be worked in blue silk. Wild carrot blossoms are very attractive worked either in i luc or white. Personally. I prefer while. A towel for the baby has a cunning stork design, which Is worked In blue cross-stitch. So many of the new summer frock*
S-S - STAMMERING Call, Write, or Phone THE QUIGLEY VnsTITUTE ITi? MuWf larr\. rails«rl*kU
perhaps you will find something you care about. A sheer linen frock which will suit the slender girl ha* a deep collar, one would almost say a bertha and the skirt draperies, both soft and graceful, curve in scallops of blue line, often marked with small jse flowers, whiclf ar. embroidered "In wash silk. Behind this demure frock flares a large bow. Sheer navy blue llnene is another charming frock, which Is pierced throughout with dark blue eyelets, for eyelets are new constantly recurring in the mode. A'wonderful evening gown which is very striking and vivid is one of shot green and gold tissue. The delicate sheen of it is enhanced by big palm leave* of embroidery' on bodice and skirt underneath the frills of drapery and the side. The reverse side of the , fabric shows s gleam of solid green. H has a lace underskirt, which is of needle-run net. Of this frock, took the floral garniture plays an Impor tant part. The spoils of ancient Egypt hare been garnered for the adornment of the twentieth century' woman. An evening frock made of peacock velvet has a quaintly pleated skirt that lifts a trifle !n front, with an Inverted pleat showing a lining of gold tissue shot with blue. It has a typically Egyptian girdle of gold tissue embroidered with the characteristic peacock plumage colorings, gold tawny, bronze and vivid blues and greega find acceptance. A tulle drapery of pale smoky blue floats from the shoulder* and veils the wearer's arms. New novelty ribbons are brills* al’les of the woman whose exptjc tures must be restricted for they may be fashioned Into evening bodices of bright color and rich effect, as well as Into girdles and panels.
20 to 25 Percent Saved Get * i minted witn our money-cat ing, dirt' orontumer propc*ition. Crepe de Cbene VYaihable Satin, Taffeta Navy, Taffeta Black, Georgette Crepe, Menaline Black, Mrnalinr Navy. Wita No>. ADELPH1A MEG CO. 2306 S. 23rd Street. Philadelphia. Pa
Sterling SILVER TXU gniBtu perfm cttvuI •kite uppMr, i. xt to a tortlnt SUm tlian* boudi- !■*. Hu a wonderful brilliancy. Guaranteed everluting. Regular $5.00 valuefor o«lr $1.25. No need to delay. Send string or paper mraiuremrnt. Mail order* filled promptly. Parcel Boat 10c eitrm. THZ VESTA CO_ Drpumnl “J" <PM,.wtM. r».
DALSIMER SHOES Comfort with Sfcvlg
THE FEET"
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F RECKLES Now lathe Time to Gee Ridof 'ITiese Ugly Spots There'* no longer the slightest need of feeling ashamed of your freckle*, a* Otbi"' —double itrrngth—it guaranteed toremo't these homely tpota Simply get an ounce of Othine—doub!« strength—trom your druggiat, and apH' * little of it night and morning and .'othould soon tee that even the worst freojF have begun to diuppear, while the lich^ met have vanitbed entirely. It it aeldor that more than one ounce it needed tote*'' pletely clear the akin and gain a beau tit vdear complexion Be tore touk for the double ttrenr" Othine. at thit it told under guarantee • monev back i! it tuU to remove freckle* —M'
SAVE; EYES At last! We nave leading giataea for A'/or and Far Sighted Prtplt 'I w $l You will have more eye comiort by the VISTA ayatem. We examine eye* and personally fit the classes Registered optometrist in attendance DirnciLT caw a mcMLTT The VESTA CO. Owtstcat “C613 Mi.set Street PHILADELPHIA. pa. ,1 auu. „ (>u
“Easy On” Capper ■ A HOUSEHOLD '1 NECESSITY’ . 1 Will Cap Any JOTC site Bot'k W K Causa. Ckill taare; all wr ‘ j* t
1 ■ lOltolaMt. rdrtl’*' A Cooe Ue» HUB MACHINE CO- Dei 1 ‘

