u .

f faiSi)

Stt two

alon*

vVmat. »■,

, Six’ '

e hart tad

ftOV % n

e Jw-

< 5u 4 teyi** W wttJl U»e It t*d «c>£

rttih that erenJng. and womahow Mrs. Cfnsy took skuuethiuK of a aatWaptSor.. T«« palMieas w.l tlwdu«» loadr tar look al 1 Uw mare n.ltled Serrett*- Mm. •’ray wontd hive enjoys: Irtidlri.F-n-? W «■ t^ jWage btmaen Hie »eis aad treaeiitin»c her to the aikUence a« the one they bad aetrcted a* thrtr "

flrta/y.

■*n r\ea Kerr foccr-*d on the Mace tab** the enrta'n row. It was Prdf.

- cf Moore e^io rtrv.ved ■-•m.dlatr atten-

" »lie was -the r jt*atitnie who tad beeti Imported at t!ie la-« tn(nme. Not iSBty Was he a *inii jer but the tone* Of hJt-ndce and 0»* otrtous aoreoess of ht* anion were new to the Inhatiitimw of Te.tuvn. The Rei era! coaiicent was that he seemed Mice a regular urfon Hie'iirfentlor Wi.v .a thor.>u*h1 Ir fo-ntsew w this imported performer ‘hat few of the nuiUenee notlo.d a Utile Horry in the front tow when Rost. Thrrjr ai.r from her sent s taiplne heap on the floor, or late., when half fooertoo* e;al ajjportrd by Afra. dray * *:roHK arm, she made her exit bet or« “ * perforniRnee tad more than beRun, Thai's Rase Terry,-' neople wh.si pe»d. “Shft> wo jr6 awfo’. hard.' ! “W*h. 1 .only jope ahe appm-lnie*

tad tai ,iw P*°f f <- f Tatnm ar^doln*

foe he:. I ru she isn't the baiy ore

*h«; feels like falntln*.*’

These words were the first that Bose

hearl at the slowly .'eRalned fad conartoosmws propped up ap-Inst a chair

no! of the restibn’e. They did Ip aer 'o prt a grin on herself.

And she n,a!e an effort to get back her «rengt' „y tijuti nr long breaths of fresh air st - frit the tear* welt in tar eye*. «i«Ucs : y her thought* w<nt hark to the txjieri. nr , of the la*t fira mlmi'es. She tried to choke beck the *.*•- ’ site coaKt set resist the wtre

- th*t seemed to sweep

She held bar hsnds to ht-r

made no answer not any efiwk cp when Mrs. Gray ebook 1 tnld her to get control cf !;er>U. &he felt « strong desire to

aJ*uo«t welcomed the . she frit coming tack

to her.

consclou? enough to do a •mie rnpM thinktag as they c -rtM her»o« throogb a Side hall Into he dr«ring rooms. Sti* tried to proce-1. They tnusn'i uke her Uiere. But he efforts were is rain, tihe Knew they laid her on a wlcScr lounge in one of the » ressing r joiss. She knew some oi>- war fanning her. Then a long Ume passed and then-- . It seemed she had suddenly been transported tack two years. Tttea Moore was bending over be;. She felt his breath and re.x jrniaed Ula »oiee. It was only e her. -the opened her eyes and oaw hts fanu-i.rtlc costume that sne rea<embered where she war and what had happened. Then eomt one hurried uo m Yj.tes Moore, looklrg rery surprised. They hail been looking f r him waittog, to send up tfr.- cnitate t .er tiie second a" Taica heduted. then pressed Brnt'' hand and begged her to reme . there until he came back. The next morning an executive meeting of the officers cf the Br-yvminj society was cubed by telephone and cot nee of the members fuiled to apa Qcay a [ be told, for the lufcnoatimi had spread like wildfire, that iiose and Prof. Mov ; tad talk*! to eacn other af'w the perfarmamjeItase bad once been eaguged to hlTn. and there !.; . be*® a quarrel. # lt was not known just then what the cuarrol W*S all Slxiut. Mrs. Gray pr..mis«I to have fail detail* for the next ajoetlog. Tbc important thing wis that Boa* wa* goiog to t-iarry Prof. Moore at cure Instead of going to -otlejre. ■ plain and settled." sighed a leading Brcwniagll*. “WtjH. she .Mightn't, t-i have applied for the scholsr^u^p it she had tad any 'such plan* ‘a her bend.' ~ ha didn’t ap|dy." csror. back In unparUiunentary manner from Mr*. Gray in the .hair. “Whs: we Its to look over tht, VUa'.iQi otior.e of the other appUcanu. aose Terry ts done for s-. far a* Ui* Browning society Is .•o-.cemod-

He

t oree the iaa( i to Mteuae where n A to id, t 1 ios. This had lthojiM?P*: s nod that am to have comusan't worth r Maplewood r the citi-

lt itace aboard I Tattun and it , , bei rid St Brad-

tdta of the s btek And n high achool * • -vofked . This was

THE SLEEVE’S THE THING mmW AUTUMN FROCKS

term th«n on* «ot!rriy bat tn Abtr apparel—the slot. e's the tbla*. For afte.nooR frocks they have sc importaoc* only rlvataC T>y thrir prwtige to cooratyiea. end all aortt of things ire happening to them; In shape they are endlm^ly varied, in mate-itols they •re, more orien than otterwtae. djffersnt from the bodice, and nothing is • o unusuat or elaborate lor their decntion to d A!:« for forttat wear. In all-day dtawi-s designer* folk the lead of the after iooii' frock I:. . .i phesuing sleeves and panoto -bot»It the mod era: it. u that befits gannms eo for utility. These too My!s point* are evident in the pretty frock Hhown in the Illustration. It is of croton crepe, with full sleeves of n'-ack geor.-ette am* full panels, of

U at tta »idcs of the akirt, so quiet and soxal-iply designed that it msy play the part of either the all-dry dreas or the afternoon track. Shined bawls off georgette On the sleeves and paniU insures enough bouJancy to them and the jlcture leave* rvoiblng to be deser&ed in this simple eUpover drees, with bodice tl«l at the back of the neck with narrow rlrt rib bat. ties finished with tassels. The marrow girdle is made of the crepe. Soft black vi vet for tbt forma'. t afternoon or dinner dres , finds this ’node off rial orate sleeve* toe very best sort of aid to beauty, espedalV the uumpany of loug. floating panel*. Tho sleeve* may be of satin or of velvet in • contrasting color, and richly embroidered, with deep borders at the bottom of tti panel* to match

i *u diiBcuiUe*. —£v-urg*on. PlES FOR EVERY OCCASION

Bor thtwe who will not use lard, or prefer butter, the following recipe wf!l be '»»- able; Butter Pastry.—Take one-half cupful of butter, me and onc-foortr cupfuls of pastry Ooar. one-taif teaspoonfol of sail, four tablaspi-onfuls of lee water, one tootpoonful of raelted butler, and or* table^Hxmfui off flou.. Chop the butter toto the first quantity of flour, which has been mixed with the aait. *fter the butter is wall Metaled ndd the ice water, mixing with a knife. Boll cut the pastry, spread with the mrimd hotter and sprinkle wKh the tahlespoonful of flour a~d roll it In. BoA up like a >eWy roll and put away long enough to chill. Then cut to ta'v.a, roll out two crust*, and when the pie is made brush the top with milk.

■stag. Make It the night before adding It or early tc the day la which It U to be used. Take- ora cupful of lard, oce teaspoon ful of salt, oee-baif cupful of boiling water; poor over the lard and add three cupful* of flour; mix well end set away to become firm. This mates two co.ered pies and one crust lot an open pie. The bits leri. tiorr rolling may be returned to tV past y and used again without hurtl: g lu totture. Sliced Pinsappla Pia#—Tcke twothirds of a cupful of augur, one cu of thin cream, two eggs, one cableapoonriil of butter, one cupful of al pineapple, diced, one and one-half tablespoonfala of cornstarch. Heat the cream, saving out a little to mix with the cornstarch, add the cornstarch and cook until thick. Cream the butter sod sugar, add the eggs, slightly beaten, add to the first mixture and cook until thick. Now add the idueapple, c <jl slightly and pour Into a baked r Atry shell.. Core with

COATS IN SEVERAL STYLES LOOK TO FUR AND EMBROIDERY

y the &n>./n ry. Sta was Thar ' as matter. In

« do wtat unB of the dub'* ‘ -Just get

y five the mi b wot* with a ■ board, and

OLD ENQUSH EASTER CUSTOM •mony of “H«*v ' | a Still ^ - aarvvd to Sor.it Rural PaMa of tta Country. j> Easter “beave’* is net a trip on 'he sea. It to r very "ncient EsMbt vu«to«o which is atll! otaerted to raral England. In some parish.* It la '-ailed “lifting.- The i-usuwn reem* almost a* old as Chrtotlanlty turit Ring*, noble*, and peaitaata arir all. "beuved." An ol 4 doriiment ip the Tower deacrincu the Kealcr “heaving*' of Edward !. by toe ixJles of the bedrtarabrr and maids of honor. Tb*

East or

-•w ’ 1b * J * looda l ‘be met, “he»r*d“ the ^.jitege. 1 — e^aeA them, lifted heai **^'“5 j thrice bead-high. Mid ibm <V*n,*ndri! litw » I * “ rtu "’ , ° ■wlube." If that was not , * r, I * 1vpc - then a uUUag fine was laI PPW ^- < -* a ttf Tnuatay the n- tapn<Atl.*o. women beared tb* men. The latter wme held natil, by paynmot of toll, to rft in tta | T h*y woo “«v*ve aud Ucrast to de- • I V* n ". 11 ‘°»rbe avk-d—why‘'hew^**' 1 * <3,,3r ‘ 1 I Hearing, like mo*: old custom*, tad a ( of he.-, only j reagloo* origin. Barter Is the comJo j»-.nt her , laetaorUrioi! of Christ's rising from | the grave, and “heaving." whk-b la a Hoc he- rirtn* of the peraon tnun the ground, r Maple | wa* simply a vay of ramemlsris^ the P*riU m i rrliglvn* significance of Easter. It chooi at • areata qtee; lu uu, but uual'ered

marabmalli. .v» over the top. lightly

Tta c

•*.|t

An O'd Aequainrante.

T HE creators of coat »tyita. having agreed to dlangtee in tta matter of the silhouette for fall, preaetrted at the beglio-.lng of the wasou ecat* that tang -uralght from the shoulder, coals that are belted, other* with a doae-to-tbe-flgure bodice and rape* or -ipe-Uke coals. It appear* that fashion decrees that the. e Is room for *11 of these varicUM and tta todpridusl may flUow her own sweet Wilt U cboos' g whl- hi ver aiylc ata find* moat becoming and moat suited to her m-cds ’ji addition to tbesr cew melts tta reason talcs a glaocv nark ward—* Ugarla* longing -look befclj.d " evideniiy, ^ad prrmnta coats like the wrappy affair pictured sho' In aii of ita*e atyto* aie*v®» an. rapacious and iru and ambraidery used In an infinity off wavs i tr trimming. Sleeve* and '• "tor- in coats, as la suits, appear to nave foniewi much of tta dwdgaera* attention on them •rives. They at* emphasised by embroidcrlea and by emplueen enta of An and endless rariatl ms In rhap*. Tbr vrkJp aleeie. fiarb-g «■; tta * a-*t. to uioat important rod la Deter without

some mabriltohmwt.

hiubroidory and fur are more or leas naptcoous on coal* for atrwer wear. . tta --uat pictured they are used I with fine moderation on a erat of 1 brown ■'.ovetyn with vide collar end oufts of sealskin. It has capacious dolman sleevea ami coctrivee a short j cape across tta beet, of which tta jsloevea .’orm a pan. Embroidery is ! required to make the moat of thl* design. and It appear* lu tta same color as tta coat and cf (tie ranch-admired braid variety. This is one of lew cuv S* I hat appear to narrow toward the bottom ini! I! la one of those handsome and quiet models that is eqeii to *1100*1 any rime or place.

SEASONABLE GOOD THINGS. The new turnips and kohlrabi are such good rating that they should be more often lerved. If one desires them to be especially attractive, cut them with a vegetable scoop into small balls. Cook three cupfuls of them to boiling water until tender, drain, rimw with cold water ui which a little vinegar has been added; If rutabagas are used, the vinegar or '. mon Juice add* flavor. Fry a small onion and one carrot, very ■nan, cho|g>ed fine, stir a tablespoonful of flour Into the butter used for frying tta vegetable*, cook until smooth, add a little chicken broth and Bulk, then add the turnips and, when wen brated. serve at once. Bean* With Tomatoes.—To one quart of fresh lima bean*, shelled, add ocr table<poonful of bolter, one and ode-half teaspranfuta of salt, one fourth of a pound of aali pork, chopped fine, and three-quarter* of a pound off fresh tomatoes, with one small clove of gnriic. Cover w'.tb boiling waler and cook nfiO! the beans art tender. Jum beforv .wrvlng add one tablespoonful of minced parsley. Molded Cheese Salad.—Soak two tahlespoonful* of granulated gelatin lu one-fourth of a cupful of cold water, then odd one-half cupful i.f hotline water and stir until dissolved. When Just tafinnlng to sot. add throe drops of tnuiscv sauce, one-fourth of a teagpoonfi.l of mustard, onc-thlrd of a traspoonful of rail, one-half cupful of grated cheese and one-fourth of a cupful of chopped plmeotoes. Beat onehair cupful of cream until «1IT. fold In the gelatin mixture carefully and poor into small baking powder cans whlA have been wet with o J water, to •—old. When stiff tarn out. aike and serve with lettuce and any prepared sa|ad dressing. Combination Salad.—Mix well one cupful of minced celery, two cupfuls of diced apple, one tabieapoor.fo! of pean it butter, and onc-thlrd of a -upful of mayonnaise. Arrange on ’vttuce arid garnish the trj> with six large raisins. Serve with more mayoo-

Unotrakirt* of Bright Color. Tta underskirt of bright color crept blue, red or tree:: will bo mcofc ed to fail frock* of doth or crcj^ d *o the bn#Yt odor to added

Cracker *»• < • „ „«wi i. .<x>a two squares of chocolate with two tablespooafuto of wc.:er until smooth; add j one cupful of pow^Ted *ug-r, oncqurrter of t cuofu of pecan meats 1 diopp-ii. a tearpoom d of barter, a nt1 tie salt. and. If mora not star- 1* ms-1-td. add water. Bpread oo crackers and

terve with tea.

I ^ WtljL ;

f ^^ef\iivg Fairy Tale GRAHAM FONNER. ■ i Brn-sOiiwwwwnoIWUtSI ■* THE SQUIRRELS. "1 can't fly like a blrv can fly," said the Flying Njuirrel, “but 1 can fly from 'me tree to another, or from tta t«p of one tree ‘o tta foot of another. “I can get around so that It Is Just about tike fiylog. So I am ca»rd tta Flying Squirrel. • “In a way I can fly. U any -«e lo.ta at me am! watches me they will know what 1 mean and they will see that : am almost a flyer. If not ex*rtl'\ “But of ccarae I don't fly Hke a olrd rt all. When 2 am on tta ground I can't fly up In the air or up on a tree, or anything like that. Goodness no, , can't do that. "If any one want* to ace me they wTl have to see me at night. "That is tta tinK of tta day I care for aoariy. “Or rather. I shoal** say. that is tta time of tta twenty-four hoars which I like. "I like tta night lime. I am rary gentle and very kind. I am sure aoj ooe can tell that by ray great eye* which look no aoftiy ana m kindly at the world. "My fur la soft too and 1 am very pleasant indeed. 1 like to be pleasant. "Tta Bed Squirrel to a ouarrettcena creature end ta Ukeo to be up to mtonblef all tta ttme " "As you're so food of tta night," said another aqulrral nearby. “1 must * toil you that one night, or .a'her late one afternoon wt o I was Wring to ' tta dry pari I waictad a sunaeL “You ahorll h re seeo me v.atchtog that suns* ; I gased at It and stood oo m.. haunches and watched it a* admiringly a* euy per-on could “Of course you like heartny about sunaeta. don't •oo, as you love the . night soT" "Ah, y«," said the flying Squirrel, “hut to me the nicest tart about a sunset is that it means that night to coming along. "That to the very heat part off a mmoet to me, “But tell m« what else you saw while you were in the city T “Writ” eaid the . tar Squirrel. *T saw a great many caivea la a wagon pawing by the park, end they reminded me of the country anu mad* me want to come back to It again. "I've no sped id foodoesa for cows. You know that 1 have never been friendly with theta. T'v* never had a Cow friend and r*e never had a Catt . friend and I never expect to have on* for I don't care for barnyard animal* and farm animals. “But seeing them made me think Off tta coin try. I heard them moo and .

"Almost a Flyer." as I looked at their beads as they went by I thought that 1 must surely go back to the country. "They were being takeb to a noth*, farm beyond the Ctty. I believe. “It sounded quite funny to bear their mooing voices along with tta automobile horns whlci^.ruu hears so much and so often to the city. 'Then I saw the wind hlpw a leaf ’ high up through the vindow of an apartment and 1 thought tp myself .. how nice it must ta in that apartment to be able to welcome a llttte leaf which had Mown in. “I thought the wind was very xtod . to hare talpou that leaf up an far. aa 1 thought of tta leaf I grew : homesick for tta country. saw some petals which had braw by people currying flowers and the petal* were whispering flower secret* to the pevetnem* upon which they had dropped and I felt very, very homesick for the country. “So I came back to the country and here I am. and I don't believe IT! leave tin. Tt was delightful to the park but 1 thihk I like the country beet and though I don't have ho many presents of food here as I did to tta park. I don t believe HI ever go away agate. “in fact I'm quite sure I won't. I ahull stay tar* where I am happiest, yea, I wUli" No Vacation Coming. “Why. Uobert," exclaimed the ancle of a flve-yesr-oid youngster, “what makes you cry aoT' •' 'Cuu-v " milled he little felioar. “my brother ha* got a vacation, and 11 ain’t got nom . IS That'S too had," said Ms uncH